Dual Group super automatic two-step espresso maker with automated
steam and foaming wand for milk drinks. This unit is typically operated for
capacities upward of 48 lbs. per week. Designed for rugged commercial
application and high performance during rush periods. Two 60,000 cycle
piston seals require the Duo the least amount of intervention. The two
independent stainless steel brewing chambers and software design replicate and consistently deliver infusion parameters found in barista controlled
equipment. Adjustable and transferable settings via touch screen and USB.
2 bean hoppers – 3.75 lbs. each with low beans warning option
Hopper stoppers for each hopper – allows for easy removal of hoppers
2 precision grinders with 80 mm Mahlkonig burrs
1 Integrated SteamAir wand with auto milk foamer and programmable temperature control
48 programmable and customizable icon recipes through touch screeen display
Adaptable for various coffee profiles and exceptional extraction quality obtained through full control of 9 infusion parameters: 2 grinders; 2 temperatures; tamping; 2 pre-infusion methods; weight of coffee; volume of water
Temperature regulation for steam, coffee and group
Independent steam and coffee boilers with abundant steam supply to eliminate recovery time
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