Vulcan 24S-4B 24" Gas Restaurant Range w/ (4) Open Burners, (1) Standard Oven, 143.000 BTU
VUL-24S-4B
| Brand | Vulcan |
|---|---|
| Model Number | 24S-4B |
| Weight | 350 lbs |
| Width | 24" |
| Depth | 34" |
| Height | 58" |
| Range Type | standard duty/restaurant range |
| Installation Type | freestanding |
| Base Type | oven base |
| Oven Type | standard oven |
| Number of Burners | 4 burners |
| Top Configuration | burner |
| Number Of Ovens | 1 |
| Control Type | manual controls |
| Total BTU | 143,000 |
| Exterior Finish | all stainless steel exterior |
| Top | (4) open burners |
| Vent | backriser with hi-shelf |
| Burner BTU | 30,000 |
| Oven BTU | 23,000 |
Versatile and dependable, Vulcan's commercial ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more. This compact 24” wide gas range earns its Endurance name. It may be small, but it works hard. Four 30,000 BTU/hr. burners and a standard oven are the tools you need to whip up great meals in a small space.This range lets you take on multiple challenges at once and turn out stove-top specialties like Fried Green Tomatoes with ease. Its open-top design means nothing gets in the way of the attention your dishes deserve.
The name you trust and the 150 year heritage to back it. Vulcan's line of best in class ranges offers tailored configurations to fit your unique operation. Durable construction and customer-backed features lower overall cost of ownership and provide structural integrity for years of reliable use.Create your perfect workstation with Vulcan's customizable options. Choose from over 300 range configurations in both gas and electric, medium and heavy duty.
Vulcan's flashtube pilot system (one pilot per two burners located at the midpoint) means pilots are less likely to extinguish due to a boil-over or get clogged with grease. Fewer pilots also reduces energy consumption, saving $300 a year on average.
24" wide gas restaurant range, Vulcan Model No. 24S-4BN. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6" adjustable legs. Extra deep crumb tray with welded corners. Four 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12" x 12 1⁄2" in the front and 12" x 14 1⁄2" in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. One oven: 23,000 BTU/hr. standard bakers depth ovens with porcelain oven bottom and door panel, measures 26 1⁄4"d x 20 1⁄4"w x 14"h. Oven thermostat adjusts from 250°F to 500°F with a low setting. Oven is supplied with two racks, two rack guide sets, and four rack positions. Oven door is heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. 3⁄4" rear gas connection and pressure regulator. Total input 143,000 BTU/hr.
The image above may not exactly represent the product
