36" wide gas restaurant range, Vulcan Model No. 36S-2B24GN.
Fully MIG welded aluminized steel frame for added durability.
Stainless steel front, sides, backriser, highshelf and 6"
adjustable legs. Extra deep crumb tray with welded corners.
Two 30,000 BTU/hr. open top burners with lift-off burner heads.
Energy saving flashtube open burner ignition system (one pilot
for every two burners) shrouded for reliability. Heavy duty cast
grates, easy lift-off 12" x 121⁄2" in the front and 12" x 141⁄2" in the
back to better accommodate stock pots or large pans. Grates
have a built in aeration bowl for greater efficiency. 24" manual
griddle, 3⁄4" thick, 4" wide grease trough. Burner knobs are
cool to the touch, high temperature material. One oven: 35,000
BTU/hr. standard bakers depth ovens with porcelain oven
bottom and door panel, measures 27"d x 263⁄8"w x 14"h. Oven
thermostat adjusts from 250°F to 500°F with a low setting.
Oven is supplied with two racks, two rack guide sets, and four
rack positions. Oven door is heavy duty with an integrated door
hinge/spring mechanism requiring no adjustment. 3⁄4" rear gas
connection and pressure regulator. Total input 135,000 BTU/hr
Fully MIG welded frame
Stainless steel front, sides, backriser, lift-off high shelf
6" stainless steel adjustable legs
Two open top burners, each burner is 30,000 BTU/hr.
with lift-off burner heads
Shrouded flash tube pilot system (one pilot per
two burners)
Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front
and 12" x 141⁄2" in the rear
24" manual griddle, 3⁄4" thick, 4" wide front grease trough
Extra deep pull out crumb tray with welded corners
35,000 BTU/hr. baker’s depth standard oven cavity.
Full size sheet pans fit side-to-side or front-to-back.
Oven thermostat adjusts from 250°F to 500°F
Two oven racks and four rack positions
35,000 BTU/hr. convection oven in place of standard oven,
24"d x 263⁄8"w x 137⁄8"h (115v - 1 phase blower motor
4 amp, 6' cord and plug), includes three oven racks. Full
size sheet pans only fit side-to-side in convection oven.
Convection oven motor requires field attachment.
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