60" wide gas restaurant range, Vulcan Model No. 60SS6B24GN. Fully MIG welded aluminized steel frame for added
durability. Stainless steel front, sides, backriser, highshelf and
6" adjustable legs. Extra deep crumb tray with welded corners.
Six 30,000 BTU/hr. open top burners with lift-off burner heads.
Energy saving flashtube open burner ignition system (one pilot
for every two burners) shrouded for reliability. Heavy duty cast
grates, easy lift-off 12" x 121⁄2" in the front and 12" x 141⁄2" in the
back to better accommodate stock pots or large pans. Grates
have a built in aeration bowl for greater efficiency. 24" manual
griddle, 7⁄8" thick, 4" wide front grease trough. Burner knobs
are cool to the touch, high temperature material. Two ovens:
left oven is 23,000 BTU/hr. bakers depth oven, measures
261⁄4"d x 201⁄4"w x 14"h. Right oven is 35,000 BTU/hr. bakers
depth oven, measures 27"d x 263⁄8"w x 14"h. Oven thermostat
adjusts from 250°F to 500°F with a low setting. Each oven
is supplied with two racks, two rack guide sets, and four
rack positions. Oven doors are heavy duty with an integrated
door hinge/spring mechanism requiring no adjustment. 1" rear
gas connections with rear manifold and pressure regulator.
Total input 278,000 BTU/hr
Fully MIG welded frame
Stainless steel front, sides, backriser, lift-off high shelf
6" stainless steel adjustable legs
Six open top burners, each burner is 30,000 BTU/hr.
with lift-off burner heads
Shrouded flash tube pilot system (one pilot per
two burners)
Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front
and 12" x 141⁄2" in the rear
24" manual griddle, 7⁄8" thick, 4" wide front grease trough
Extra deep pull out crumb tray with welded corners
23,000 BTU/hr. baker’s depth oven cavity, full size
sheet pans (18" x 26") fit front to back
Oven thermostat adjusts from 250°F to 500°F
Two oven racks and four rack positions for each oven
Right oven: 35,000 BTU/hr. convection oven in place
of standard oven 24"d x 263⁄8"w x 137/8"h (115v - 1 phase
blower motor, 4 amp, 6' cord and plug, includes three
oven racks. Full size sheet pans only fit side-to-side in
convection oven. Convection oven motor requires field
attachment.
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