Vulcan VC66ED Full Size Electric Convection Oven with Double Decks, Bakery Depth, Solid State Controls

Vulcan VC66ED Standard Features

• Stainless steel front, sides, top and legs.
• Independently operated stainless steel doors with double pane windows.
• 25 total KW.
• 1⁄2 H.P. two speed oven blower-motor.
• Moisture vent damper control.
• Oven cool switch for rapid cool down per section.
• Porcelain enamel on steel oven interiors.
• Five nickel plated oven racks with eleven rack positions per section.
• One year limited parts and labor warranty.

Vulcan VC66ED Specifications

• Solid state temperature controls adjust from 150° to 500°F. 60 minute timer with audible alarm.
• Weight: 926 lbs
• Width: 40"
• Height: 70"
• Depth: 46.25"
• Power Type: electric
• Installation Type: freestanding
• Number Of Decks: 2 decks
• Oven Interior Style: Deep/Bakery Depth
• Oven Type: standard
• Capacity per Compartment: 5 pan capacity, per compartment
• Energy Efficiency: ENERGY STAR®
• Control Type: solid state controls
• Base: stacked
• Exterior Finish: stainless steel front, top & sides
• Interior Finish: porcelain interior

From The Manufacturer

Convection Oven, electric, double-deck, bakery depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top & sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL, ENERGY STAR®