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Brand | Vulcan |
---|---|
Model Number | VC6ED |
Weight | 463 lbs |
Width | 40" |
Depth | 46.25" |
Height | 54.75" |
Power Type | electric |
Installation Type | freestanding |
Number Of Decks | 1 deck |
Oven Interior Style | Deep/Bakery Depth |
Capacity per Compartment | 5 pan capacity, per compartment |
Energy Efficiency | ENERGY STAR® |
Control Type | solid state control |
Base | legs |
Exterior Finish | stainless steel front, top & sides |
Interior Finish | porcelain interior |
Vulcan convection ovens are the workhorse of your kitchen, delivering superior results and long-lasting value. Choose from gas or electric models and a host of versatile features and configurations suited for every professional foodservice need. With simple, intuitive controls, gentle air circulation and even heat distribution, these all-purpose ovens produce delicious and perfectly cooked meals. Save on operating costs with our energy-efficient heat recovery system.
Easy to use, with the features you want. Vulcan commercial convection ovens provide consistently superior results. Vulcan's commercial ovens offer the versatile performance an operation needs to prepare a varied menu.
Unlike competitive units, Vulcan convection ovens don't sacrifice cooking performance for the sake of energy efficiency. All of Vulcan's models yield fantastic, even baking: top-to-bottom, front-to-back, and side-to-side. And, they are ALL ENERGY STAR® Certified.
Standard on all of Vulcan's convection ovens, Vulcan's oven cutout rack design allows for easy, safer retrieval of hot pans.
No training necessary with Vulcan's simple dial controls and easily understood settings. The controls can be enhanced with LED display of time and temperature. Fully programmable controls available as an option on most models.
Single section, deep depth electric convection oven, Vulcan Model No. (VC6ED) (VC6EC). Stainless steel front, sides and top. Painted legs. Independently operated stainless steel doors with double pane windows. Non-sag insulation applied to the top, rear, sides, bottom and doors. Porcelain enamel on steel oven interior measures 29"w x 26 1⁄8"d x 20"h. Two interior oven lights. Five nickel plated oven racks per section measure 28 1⁄4" x 24 1⁄2". Eleven position nickel plated rack guides with positive rack stops. Heated by electric solid sheath elements rated at 12 KW. Furnished with a two speed 1⁄2 H.P. oven blower-motor. Oven cool switch for rapid cool down. 208 or 240 volt, 60 Hz, 1 or 3 phase.
Convection Oven, electric, single-deck, bakery depth, solid state controls, 60 minute timer, 23-3/4"H legs with foot, stainless steel front, top & sides, stainless steel door with window, 12.5kW, NSF, cUL, UL, ENERGY STAR®