Vulcan VCH88 Double-Deck Cook / Hold / Oven Cabinet w/ Solid State Controls, Mobile

Vulcan VCH88 Standard Features

• Cook and hold oven with capacity for sixteen 18" x 26" sheet pans on 3" centers or thirty-two 12" x 20" x 2½" steam table pans
• Cook at temperatures up to 350ºF (177ºC)
• Hold at temperatures up to 250ºF (121ºC)
• Unit can also be used to rethermalize products
• Knob style controls set the cooking time, cooking temperature, and holding temperature
• No ventilation hood required (in most areas)
• Digital LED display shows: time in minutes, hold temperature, cook temperature, and cabinet temperature
• Controls may also be programmed with nine custom programs
• Low speed fan provides even heat distribution and natural browning of meat products
• Removable control/power module
• Provided with 10 pairs of removable universal tray slides adjustable on 1½" centers
• Provided with 4 wire pan grid cooking racks
• Interior and exterior are both constructed out of 20 gauge stainless steel
• Integrated steel frame for maximum strength
• Fully insulated 2" in top and 1" in sides and bottom
• Magnetic action door latch and heavy duty hinges secured to internal frame
• 5" Heavy duty casters (2 swivel with brakes and 2 rigid)
• Dual voltage 208/240 volt, single phase, 50/60 hz
• Complete with two cords and plugs (NEMA 6-30)
• 10-year warranty on heating elements

Vulcan VCH88 Specifications

• Weight: 565 lbs
• Width: 26"
• Height: 82.5"
• Depth: 37"
• Size: 2 compartment
• Exterior Finish: all stainless steel exterior
• Full Size Sheet Pan Capacity: (16) 18" x 26" pans
• Half Size Sheet Pan Capacity: (32) 13" x 18" pans
• Full Size Hotel Pan Capacity: (32) 12" x 20" pans
• Interior Finish: stainless steel interior
• Control Type: solid state controls
• Cabinet Type: full height

From The Manufacturer

Cook/Hold Cabinet, double-deck, mobile, electronic solid state controls with easy to operate knob, natural browning, bakes at 350° F, capacity (8) bun pans or (16) steam table pans per compartment, stainless steel interior & exterior, 5" casters; 2 swivel with locks, 2 rigid, requires 2 outlets, (2) 208-240v/50/60/1-ph, 3800/5060 watts each, 19.0/22.0 amps each, (2) cords with NEMA 6-30P (NOTE: Ovens available in single phase only)