Vulcan VIR1CF Gas Deck-Type Broiler

Stainless steel front, front top ledge, sides, base, and finishing oven with 11⁄4" rear gas connection (capped)
11⁄4" diameter front gas manifold
Four each 25,000 BTU/hr. infrared burners
50,000 BTU/hr. standard oven burner
32,000 BTU/hr. convection oven burner
Pilot ignition system
Infinite heat controls – 2 each
Spring balanced, 5 position grid
Full width, floating s/s drip pan
25"w x 25"d cooking grid (625 sq. inches)
Grid of cold rolled steel bar
6" adjustable stainless steel legs for “S”, “B” and “C” models
Universal rack guides, one removable shelf on “B” models
One year limited parts and labor warranty