Traulsen: The Pinnacle of Commercial Refrigeration Solutions

Traulsen is a top brand in the commercial refrigeration industry known for its commitment to quality and innovation. High-quality, reliable refrigeration equipment is pivotal in many markets, from bustling foodservice establishments to critical healthcare facilities and welcoming hospitality venues. Traulsen Refrigeration appreciates the vitality of preserving perishables and maintaining food safety standards in these high-stakes settings. Traulsen’s rich history, extensive product range, practical key features, and widespread applications in the industry have made the manufacturer the epitome of excellence in commercial refrigeration solutions.

History and Background Of Traulsen

The history and background of Traulsen reflect the brand’s relentless dedication to improvement and search for the best, from its humble beginnings to its present status as a market leader. Traulsen’s compelling history spans decades of vigorous work built on 3 pillars: founding and growth, mission and vision, and milestones and achievements.

Founding and Growth: Traulsen’s saga is a real “Made in New York” success story, which began in 1938 when Harry Traulsen founded the company as a small producer of bakery fixtures. This modest startup soon evolved into a laser-focused pursuit of commercial refrigeration solutions. World War II marks a giant leap in the company’s legacy: Traulsen pioneered the manufacture of portable refrigerated boxes to preserve food under combat conditions. This innovative response to wartime needs solidified Traulsen’s reputation as an industry leader. Traulsen joined the ITW Food Equipment Group in 1999 to continue its growth as a globally recognized name.

Mission and Vision: Traulsen’s mission is to provide innovative, reliable, and efficient refrigeration solutions that preserve food and drinks at peak freshness and safety. The company has consistently invested in research and development, pushing the boundaries of what is possible in commercial refrigeration applications. However, Traulsen’s vision goes beyond just providing top-notch products. The brand aspires to be the industry’s trusted partner worldwide, working closely with its customers to design and engineer solutions that meet the highest performance, durability, and quality standards.

Milestones and Achievements: Traulsen has celebrated numerous milestones and achievements. One of the brand’s biggest sources of pride is to engineer, hand-assemble, and test every product in its high-tech manufacturing facility in Fort Worth, TX. Traulsen has garnered many awards as a successful member of the ITW family:

• Traulsen has been an ENERGY STAR Partner of the Year since 2008.
• Traulsen received Sustained Excellence Awards for using 100% zero emission sources in its facility.
• Traulsen won Save Your Kitchen awards for its StayClear™ Condenser coil and Smart Control technologies.

Traulsen Product Range Overview

Traulsen product range includes comprehensive refrigeration solutions tailored to the diverse needs of foodservice, hospitality, and healthcare operators. Reliable food storage, precise temperature management, and efficient food preparation are the hallmarks of Traulsen Refrigeration. The diverse lineup of reach-in refrigerators, freezers, blast chillers, prep tables, and holding cabinets perfectly fits any commercial kitchen.

Traulsen Reach-In Refrigerators and Freezers

Traulsen’s reach-in refrigerator and freezer lineup are the backbone of the brand’s commercial refrigeration offerings. The R and A Series units represent the best performance, durability, and ease of use. The G Series is for operators who demand the Traulsen reliability at a lower ownership cost. All the reach-ins are available in 1, 2, and 3-section configurations, with a choice of solid or glass swing doors. A few models offer sliding door convenience, too. Internal volumes range from 17.7 cu ft (501.208 L) in 24-in (60.96 cm) units to 120 cu ft (3398.021 L) in 100.5-in (255.27 cm) units.

Traulsen Blast Chillers

Traulsen blast chillers rapidly cool hot foods to safe temperatures to preserve food quality. They streamline the process with food probes placed in hot foods and auto-start mode that provides hands-free operation. The flexible menu presets provide customization for different items, allowing the blast chiller to chill multiple batches without any staff input. An onboard printer documents the details of every chilling cycle, while the 90-day cycle memory and USB port enable easy retrieval of past data. These freestanding and undercounter blast chillers accommodate 10 to 52 steam table pans.

Traulsen Sandwich Prep Tables

Traulsen sandwich prep tables feature the innovative TempAssure® air-channel system, which circulates a constant, cool blanket of air above and below the prep table pans. The cool air extends the entire rail and the bottom cabinet to ensure ingredients remain fresh at optimal temperatures. The roll-top and hinged-top Compact Prep Table Series is from 27-in (68.58 cm) to 72-in (182.88 cm) widths, with condiment rails holding 6-in (15.24 cm) deep pans. The TS Series prep tables accommodate industry-standard full, half, or third-size pans without needing adapter bars.

Traulsen Glycol Prep Tables

Traulsen glycol prep tables maintain consistent temperatures for up to 24 hours, even with the lid open. These innovative units leverage a steady flow of glycol coursing through an array of aluminum bars to keep food contents safely chilled. The advanced glycol-based cooling technology eliminates temperature inconsistencies, frost buildup, and energy-intensive defrost cycles, reducing the refrigerant required by up to 46%. Glycol prep tables accommodate 1/3, 1/6, and 1/9 size pans and come in 46-in (116.84 cm) to 113-in (287.02 cm) widths.

Traulsen Undercounter Refrigerators

Traulsen undercounter refrigerators refine valuable kitchen space with their front-breathing refrigeration system, which requires zero clearance around the units. This space-saving design opens the door to diverse configuration options, including multiple drawer and door formats for refrigerators and freezers. They have stainless steel exteriors and powder-coated, removable wire shelves, 2 per section. Their water-resistant microprocessor control with an LED temperature display empowers staff to precisely monitor and regulate the refrigeration environment. The widths range from 27-in (68.58 cm) to 100-in (254 cm).

Traulsen Equipment Stands

Traulsen equipment stands provide a sturdy foundation for charbroilers, fryers, griddles, and other cooking equipment. Their front-breathing system maximizes workspace by offering refrigerated drawers positioned directly at the point of use. These equipment stands come in multiple lengths, drawer configurations, and customization options to integrate into any kitchen layout. Their heavy-duty 14-gauge (1.984 mm) stainless steel drawer slides and 2-in (5.08 cm) rollers support up to 250 lb (113.398 kg). The total load capacities vary between 625 lb (283.495 kg) and 1500 lb (680.388 kg), depending on the model size.

Traulsen Milk Coolers

Traulsen milk coolers are built to withstand the demands of the busiest commercial and institutional kitchens, with a 100% stainless steel exterior and interior. The reinforced floor and heavy-duty dunnage racks add strength. The sliding door design and top-mounted, removable refrigeration system maximize convenience and simplify maintenance. Traulsen offers its single and double-sided milk coolers in 3 size options: 34-in (86.36 cm), 49-in (124.46 cm), and 58-in (147.32 cm). They accommodate 6, 12, and 16 milk crates.

Traulsen Heated Holding Cabinets

Traulsen heated holding cabinets upgrade storage capacity with many user-friendly, customizable features. A large, tubular heating element circulates low-velocity hot air across the cabinet, while an integrated vent controls humidity levels. Microprocessor controls with a 3-digit LED display, stainless steel exteriors, self-closing stay-open doors, and audio/visual alarms make these cabinets practical for various applications, including foodservice, correctional, and institutional. They are available in 1 to 3 sections with up to 3 full or 6 half-height glass or solid doors. The pass-thru models enhance access with doors on both sides.

Traulsen Dual Temperature Cabinets

Traulsen dual-temp cabinets offer a versatile solution for keeping both hot and cold-served meals ready to serve. They come in a single-section design – a top refrigerated and a bottom heated section – or a 2-section design – a left heated and a right refrigerated section. A top-mounted, self-contained refrigeration system using non-flammable R450A refrigerant cools the refrigerated cabinet. At the same time, a low-watt density, serpentine-style heating element generates electric heat for the heated cabinet. Operating temperatures are 34-38°F (93.2-100.4°C) in the refrigerator compartment and 140-180°F (284-356°C) in the heated compartment.

Traulsen Even-Thaw

Traulsen even-thaw cabinets revolutionize thawing, empowering commercial kitchens to thaw up to 300 lb (136.077 kg) of frozen food per section. Their unique airflow system gently circulates cold air to gradually thaw contents in 22 to 24 hours without letting the cabinet temperature rise above a safe 41°F (105.8°C). They have an all-stainless steel construction, a top-mounted refrigeration system, and Traulsen’s advanced Smart Control with LED display. Choose between 1-section 32-in (81.28 cm) and 2-section 52-in (132.08 cm) wide models, depending on your space and thawing needs.

Traulsen Refrigerators and Freezers for Corrections

Traulsen refrigerators and freezers for corrections build upon the brand’s signature R-series reach-in, pass-thru, and roll-in/roll-thru models. They are preconfigured with a comprehensive correctional package to anticipate and prevent potential misuse. Features like stainless steel interior and exterior, tamper-resistant screws, steel screens over the refrigeration system, fixed tray slides, and locking hasps ensure the integrity and security of the cabinets and their contents. They come in 1 and 2-section models, with capacities spanning from 21.9 cu ft (620.138 L) to 80.2 cu ft (2271.011 L).

Traulsen Popular Products

Traulsen’s popular products extend across several reach-ins, blast chillers, and undercounter refrigerator series. The expansive line of high-performance refrigerators and freezers has made the brand a trusted staple in foodservice operations. Models from the G Series reach-in refrigerators and freezers, TBS Series blast chillers, and UHT Series undercounter refrigerators are in this list for their exceptional reliability, food safety, and user-friendly features.

Traulsen G20010 Two-Section Reach-In Refrigerator

Traulsen G20010 2-Section Reach-In Refrigerator is robust with a stainless steel front and anodized aluminum sides and interior. Its 52-in (132.08 cm) width offers 46.02-cu ft (1303.141 L) storage capacity with 3 epoxy-coated shelves per section. The 1/3 HP compressor, non-flammable R450A refrigerant, and 2 full-height solid doors with 2-in (5.08 cm) thick insulation improve energy efficiency. This cETLus and NSF-approved Traulsen G20010 reach-in refrigerator is mobile with 6-in (15.24 cm) high casters.

Traulsen G22010 Two-Section Reach-In Freezer

Traulsen G22010 Two-Section Reach-In Freezer delivers exceptional performance and energy efficiency with a self-contained top-mounted refrigeration system. Operational procedures like temperature adjustments are hassle-free with reliable microprocessor control and LED display.

Traulsen G22010 Two-Section Reach-In Freezer maintains an optimal -10°F (-23.33°C) temperature using the eco-friendly R290 refrigerant. The 2 insulated solid doors help keep the internal temperatures at desired levels. The strategic placement of the evaporator coil outside the food zone ensures a large internal volume of 46 cu ft (1302.574 L) in its 52-in (132.08 cm) width.

Traulsen G12010 One-Section Reach-In Freezer

Traulsen G12010 One-Section Reach-In Freezer is a compact yet powerful freezer with a 1/2 HP compressor motor. It packs a 23 cu ft (651.287 L) internal volume into a 30-in (76.2 cm) wide footprint, ideal for smaller kitchens or businesses with limited storage needs.

Traulsen G12010 One-Section Reach-In Freezer‘s self-contained, microprocessor-controlled refrigeration system utilizes the environmentally friendly R290 refrigerant to maintain an efficient -10°F (-23.33°C) temperature, while its stainless steel front and anodized aluminum interior provide lasting durability.

Traulsen G10010 One-Section Reach-In Refrigerator

Traulsen G10010 One Section Reach-In Refrigerator is a versatile option for storing cold foods. Its reliable performance, efficient refrigeration, and user-friendly controls make it a practical choice.

Traulsen G10010 One Section Reach-In Refrigerator features a top-mounted, self-contained refrigeration system with microprocessor control and LED display. The 1/5 HP compressor motor helps circulate the non-flammable R450A refrigerant to cool this 30-in (76.2 cm) cabinet. All metal construction and an insulated right-hinged solid door enhance durability and prevent temperature escapes. The unit provides 23.43 cu ft (663.463 L) of storage capacity.

Traulsen G30010 Three Section-Reach-In Refrigerator

Traulsen G30010 Three-Section Reach-In Refrigerator has a spacious 69.3 cu ft (1962.357 L) interior and a top-mounted, self-contained refrigeration system.

Traulsen G30010 Three-Section Reach-In Refrigerator is a 76-in (193.04 cm) wide model, and it boasts a stainless steel front, anodized aluminum sides and interior, and three epoxy-coated shelves per section, delivering the exceptional quality and performance that define the Traulsen brand. The 3 full-height doors are hinged left, right, and right. The unit promises an Energy Star-approved efficiency and performance.

Traulsen G12000 One-Section Reach-In Freezer

Traulsen G12000 One-Section Reach-In Freezer is a compact, 30-in (76.2 cm) wide reach-in freezer offering a 23 cu ft (651.287 L) interior volume. Equipped, the G12000 maintains an optimal -10°F (-23.33°C) temperature with a self-contained refrigeration system using the eco-friendly R290 refrigerant and a microprocessor control with LED display.

Traulsen G12000 One-Section Reach-In Freezer features a stainless steel front, anodized aluminum sides and interior, and 3 epoxy-coated shelves. This one-section freezer offers durable, user-friendly performance with 2 half-height, right-hinged solid doors.

Traulsen RHT132WUT-FHS One-Section Reach-In Refrigerator

Traulsen RHT132WUT-FHS One-Section Reach-In Refrigerator boasts a stainless steel exterior and interior complemented by Traulsen’s advanced Smart Control with LED display. This one-section model with a self-closing, full-height solid door offers 23.43 cu ft (663.463 L) of storage capacity on 3 adjustable wire shelves in a 30-in (76.2 cm) footprint. Traulsen RHT132WUT-FHS One-Section Reach-In Refrigerator‘s balanced, self-contained refrigeration system uses R-450A refrigerant and StayClear condenser coil for optimal refrigeration.

Traulsen UHT48-LR 2-Section Undercounter Refrigerator

Traulsen UHT48-LR 2-Section Undercounter Refrigerator is designed to maximize storage in compact spaces. This 48-in (121.92 cm) wide, 2-section undercounter refrigerator features a stainless steel exterior top, sides, and doors, paired with an anodized aluminum interior. Traulsen UHT48-LR 2-Section Undercounter Refrigerator is 33.5-in (85.09 cm) high, including the casters, to easily fit under standard counters.

The front-breathing, self-contained refrigeration system utilizes the environmentally friendly R-450A refrigerant to maintain optimal chilling. The 2 solid doors with EZ-Clean gaskets and 2 powder-coated shelves per section complement the unit.

Traulsen G31010 Three-Section Reach-In Freezer

Traulsen G31010 Three-Section Reach-In Freezer offers ample 69 cu ft (1953.862 L) of interior capacity. The unit is enclosed with 3 full-height solid doors hinged left, right, and right. Traulsen G31010 Three-Section Reach-In Freezer delivers reliable, self-contained refrigeration performance with microprocessor control and LED display.

This 76-in (193.04 cm) wide model maintains a consistent -10°F (-23.33°C) temperature using the eco-friendly R290 refrigerant. Its stainless steel front, anodized aluminum sides and interior, and 3 epoxy-coated shelves per section provide the durability and user-friendliness required for demanding commercial kitchen environments.

Traulsen G31310 Three-Section Reach-In Freezer

Traulsen G31310 Three-Section Reach-In Freezer shares many of the same robust features as the G31010. It boasts a 76-in (193.04 cm) wide footprint and 69 cu ft (1953.862 L) of interior volume. Its self-contained, 1 HP refrigeration system uses the non-flammable R-448A refrigerant to maintain consistent -10°F (-23.33°C) temperatures.

Precise temperature adjustment is easy through the Traulsen G31310 Three-Section Reach-In Freezer‘s microprocessor control and LED display. The stainless steel front, anodized aluminum sides and interior, and 3 epoxy-coated shelves per section deliver the exceptional quality and performance synonymous with the Traulsen brand.

Traulsen RHT232WUT-FHS Two-Section Reach-In Refrigerator

Traulsen RHT232WUT-FHS Two-Section Reach-In Refrigerator features a stainless steel exterior and interior. It upgrades ease of use through Traulsen’s advanced Smart Control with LED display. This 2-section model offers 51.6 cu ft (1461.149 L) storage capacity in 58-in (147.32 cm) floor space.

3 adjustable wire shelves per section help organize storage. Its balanced, self-contained refrigeration system utilizes R-450A refrigerant. Traulsen RHT232WUT-FHS Two-Section Reach-In Refrigerator‘s 2 full-height solid doors with locks and EZ-Clean gaskets, rear-biased return air duct, and StayClear condenser coil streamline operations.

Traulsen TBC13-28 Spec-Line Reach-In Blast Chiller

Traulsen TBC13-28 Spec-Line Reach-In Blast Chiller enhances food safety and efficiency. Its high-performance dual refrigeration system chills up to 200 lb (90.718 kg) of product from 135°F (57.22°C) to 40°F (4.44°C) in 140 minutes.

This 41-in (104.14 cm) wide unit features an easy-to-use touchscreen control with automatic or manual operation, allowing users to select from 4 specialized chilling settings and monitor onboard cycle data. The TBC13-28 is an invaluable addition to any commercial kitchen, with the Traulsen TBC13-28 Spec-Line Reach-In Blast Chiller‘s stainless steel interior and exterior, 13 universal tray slides, and 3 removable food probes.

Traulsen G3201 Three-Section Reach-In Refrigerator

Traulsen G3201 Three-Section Display Refrigerator combines energy-efficient performance with an elegant, full-height glass door design. Traulsen G3201 Three-Section Display Refrigerator offers 70.7 cu ft (2002.001 L) storage capacity within a 76-in (193.04 cm) wide footprint.

A top-mounted, self-contained refrigeration system and reliable microprocessor control with LED display help maintain precise temperature control to preserve the quality and appearance of stored contents. LED interior lights improve product visibility.

Traulsen G20013 Two-Section Reach-In Refrigerator

Traulsen G20013 2-Section Reach-In Refrigerator leverages the brand’s signature quality and innovation. It features a self-contained refrigeration system, stainless steel front, and anodized aluminum sides and interior.

Traulsen G20013 is 52-in (132.08 cm) wide and provides 46.02 cu ft (1303.141 L) storage space, with 2 full-height solid doors hinged left and left, 3 epoxy-coated shelves per section, and a microprocessor control with LED display. Additional user-friendly features include LED interior lighting and long-life, EZ-Clean door gaskets.

Traulsen UHT27-D One-Section Undercounter Refrigerator

Traulsen UHT27-D One-Section Undercounter Refrigerator maximizes storage capacity in compact spaces, with a 6.8 cu ft (192.554 L) interior volume within a 27-in (68.58 cm) footprint. The 2 self-closing stainless steel drawers accommodate 6 sixth-size pans each.

Traulsen UHT27-D One-Section Undercounter Refrigerator‘s front-breathing, self-contained refrigeration system uses the eco-friendly R290 refrigerant. It has an electronic control, magnetic snap-in EZ-clean drawer gaskets, and a full-length drawer handle with a gasket guard for enhanced durability and user-friendliness.

What are The Key Features and Benefits of Traulsen Refrigeration Products?

The key features and benefits of Traulsen refrigeration products include uncompromising performance, durability, and user-friendliness, which make the brand an industry-leading choice for commercial, institutional, and correctional kitchens. Premium, heavy-duty materials provide exceptional resistance to damage, corrosion, and the rigors of daily use. Traulsen units have innovative insulation and microprocessor controls that ensure uniform cooling and optimal energy efficiency.

Stainless Steel and Heavy-Duty Materials

Stainless steel and heavy-duty materials are at the heart of Traulsen’s unmatched durability and longevity. The exterior of all refrigeration products features 20-gauge (0.911 mm) stainless steel with a #4 finish for the one-piece front, sides, and doors, delivering robust protection against dents, scratches, and corrosion. The cabinet top and bottom fabricated from heavy-gauge galvanized steel complement the stainless steel exterior. Traulsen utilizes stainless steel or anodized aluminum for the interior.

Robust Components

Robust components across Traulsen refrigeration products show the brand’s commitment to delivering long-lasting quality and performance. For instance, Traulsen equips the doors with a metal door pan protected by durable Santoprene gaskets and removable plug cylinder locks. The guaranteed-for-life, cam-lift, self-closing metal hinges also include a concealed switch to automatically activate the interior LED lighting, refining visibility. The guaranteed-for-life door handles are mounted horizontally over a recess to minimize protrusion into aisleways.

Microprocessor Controls

Microprocessor controls in Traulsen refrigeration leverage sophisticated algorithms and diagnostic capabilities. The controls equipped with smart sensors continuously adapt the refrigeration system’s operation to accommodate different environmental conditions and usage patterns. The Smart Control feature, a comprehensive set of audio/visual alarms, instantly alerts the user to temperature fluctuations, system malfunctions, and other critical events. A dedicated LED indicator illuminates, and the large, easy-to-read full-text display provides clear, detailed information about the issue in case of an alarm.

Uniform Cooling

Uniform cooling is critical for reliably safeguarding the quality and freshness of stored food and beverages, giving operators peace of mind to minimize product waste. Traulsen achieves this with a balanced, self-contained refrigeration system that circulates chilled air to eliminate hot or cold spots. The finless StayClear condenser coil prevents obstructions and optimizes airflow. The thermostatic expansion valve, air-cooled hermetic compressor, and non-electric condensate evaporator co-work to maintain uniform cooling. Additionally, the return air ducts placed on the top of each unit prevent the introduction of warm kitchen air into the cabinet.

Energy Star Certified

Energy Star-certified refrigerators and freezers often feature high-efficiency compressors, improved insulation, and advanced temperature and defrost mechanisms to optimize performance. Traulsen has proudly earned this certification for select models within the solid door R & A and G Series refrigeration lineups. These units save operators up to 45% per year in energy costs, thanks to Traulsen’s unique airflow design. Traulsen’s Energy Star-rated products have increased by 49% in recent years. Some examples include RHT232WUT-FHS, G20010, and G13010 models.

Innovative Insulation

Innovative insulation in Traulsen’s refrigerators and freezers completes their robust construction to boost performance. An average of 2 in (5.08 cm) of high-density, non-CFC, foamed-in-place polyurethane insulation around the cabinets and doors upgrades thermal efficiency. This premium insulation material is crucial to the company’s ability to maintain precise, stable temperatures and minimize energy consumption. The high density of Traulsen’s polyurethane insulation forms a seamless barrier that eliminates cold air leaks and heat transfer.

User-Friendly Features

User-friendly features in Traulsen products streamline daily operations and enhance the overall experience for kitchen staff. For example, the advanced microprocessor controls with an easy-to-read LED display give operators precise control over temperature settings and provide detailed diagnostic information. The self-closing doors utilize gravity-action, cam-lift hinges to automatically seal the unit, reduce cold air loss, and maintain optimal temperatures. The polished metal door corners and EZ-Clean gaskets simplify cleaning and servicing. Traulsen refrigeration units have adjustable wire shelves, allowing users to customize the interior to accommodate diverse storage needs.

Maintenance Accessibility

Maintenance accessibility helps maximize uptime and minimize costly disruptions for commercial kitchen operators. Traulsen understands the importance of easy access and serviceability. The one-piece louver assembly provides quick and convenient access to the self-contained, top-mounted refrigeration system. The StayClear condenser coil design helps prevent airflow obstructions, lowering the need for frequent cleaning and upkeep. Traulsen also placed anti-condensate heaters behind door openings, simplifying the inspection and replacement process if needed.

Range of Configurations

A range of configurations is available across Traulsen’s commercial refrigeration lineup. The brand lets buyers configure the number and style of cabinet doors. The quantity of full or half-height solid or glass doors varies between 1 and 6 in standard reach-in models and 2 to 12 in pass-thru units. Prep tables offer various door-drawer configuration options to customize access type. The adjustable wire shelves and the choice between casters and feet are other configurations that improve flexibility.

Customization Options

Customization options underscore Traulsen’s commitment to delivering refrigeration solutions that integrate with multiple needs and kitchen layouts. For instance, the re-hinging feature allows users to reverse the door swing. Each unit has 3 wire shelves per section, but the brand lets operators add extra shelves or upgrade them to stainless steel. A unique and practical customization option is the EZ-Open foot pedal offered for full-height doors. Operators can also tailor the aesthetics with the Kool Klad exterior laminate decor. Traulsen even provides remote refrigeration systems.

What Are The Technical Considerations When Buying Traulsen Refrigeration Equipment?

When buying Traulsen refrigeration, technical considerations are crucial for furnishing your facility with the best solution that meets your unique demands and constraints. Factors like cooling systems, material construction, space layout, and compressor types make a difference in Traulsen refrigeration equipment‘s performance, energy efficiency, and seamless fit within your operation.

Types of Compressors

The 3 types of compressors for refrigeration equipment are hermetic, semi-hermetic, and open compressors. Hermetic compressors have the compressor mechanism sealed inside a welded steel casing, creating an airtight compartment. Semi-hermetic compressors follow this design but with a bolted casing for easier access and serviceability. Open compressors have the compressor mechanism mounted externally, separate from the motor. Traulsen uses hermetically sealed compressors, which are renowned for their durability. They provide leak-proof and quieter operation.

Cooling Systems

Cooling systems in commercial refrigeration units utilize air-cooled or water-cooled condensers. Air-cooled systems rely on the circulation of ambient air to dissipate heat, while water-cooled systems use a water supply to facilitate the cooling process. Traulsen designs its refrigeration equipment with self-contained, air-cooled systems. This design removes the need for a dedicated water supply, simplifying installation and reducing infrastructure requirements. Air cooling also requires less maintenance compared to water cooling. Finally, air-cooled condensers are more eligible for Energy Star certification as they consume fewer natural resources.

Stainless Steel Vs. Aluminum

Stainless steel vs. aluminum construction makes a difference in refrigeration equipment’s overall performance, durability, and longevity. Stainless steel promises superior corrosion resistance and strength, whereas aluminum is lighter and offers greater thermal conductivity. Traulsen strategically incorporates both materials. Anodized aluminum interior completes the heavy-duty stainless steel exterior in most models. This intentional blend leads to long-term performance, energy efficiency, ease of cleaning, and aesthetics.

Insulation

Insulation materials and techniques significantly influence a refrigeration unit’s ability to maintain consistent temperatures, energy consumption, and overall operational costs. Standard insulation solutions include polyurethane foam, fiberglass, and various rigid panel types. Traulsen has distinguished itself by incorporating industry-leading CFC-free, foamed-in-place polyurethane insulation. This premium insulation’s average 2-in (5.08 cm) density on the exteriors, doors, and drawers further improves thermal performance.

Space and Layout Considerations

Space and layout considerations affect workflow efficiency, productivity, ergonomics, and storage organization. Traulsen appreciates the vitality of versatility in addressing the diverse space constraints and layout requirements of commercial kitchens. The brand offers a host of customizable configurations, including door and drawer arrangements, door hinging, multiple sizes, and pass-thru designs. This flexibility allows operators to choose the unit that best suits their space, whether a compact reach-in, a space-saving undercounter unit, or a larger multi-compartment pass-thru model.

Electrical and Ventilation Needs

Electrical and ventilation requirements influence the installation process and ongoing operational costs. Ensure that your refrigeration solution is compatible with the existing electrical setup and has adequate ventilation. Traulsen’s top-mounted refrigeration systems promote effective air circulation and heat dissipation. These units operate on standard 115V, 60Hz, 1-ph electrical circuits, convertible to 220/50/1 configuration. Each order has a 6-ft (2.743 m) cord and one NEMA 5-15 plug.

Smart Technologies

Traulsen has constantly introduced groundbreaking innovations, such as using stainless steel in commercial refrigeration, advanced cooling technologies, and energy-efficient designs. The following innovations have cemented Traulsen’s reputation as a true industry leader.

• Epicon Visual Interface: Epicon Visual Interface upgrades the convenience of Traulsen blast chillers with large, intuitive graphic controls in 2 modes. The Epicon manual mode guides the chef through several steps to provide them with complete control over the chilling operation. The Auto mode helps achieve perfect chill every time, with over 250 stored recipe presets.

• Technology and Testing Lab: Traulsen’s UL, ETL, and NSF-approved testing lab is an in-house research and development hub. Every product goes through multiple test chambers to be evaluated across various controls like air temperatures, humidity levels, and airflow rates.

• Temperature Airflow: Traulsen minimizes temperature fluctuations and efficiency loss caused by frequent door openings, a common issue in busy kitchens. The strategic placement of supply and return air ducts in Traulsen’s refrigerators, freezers, hot-holding cabinets, and prep tables maintains a unique airflow pattern that minimizes the strain on the refrigeration system.

• Temperature Control: Traulsen’s advanced Smart Control technology allows users to closely monitor and maintain the exact hot or cold temperature inside the cabinets. It optimizes food quality, reduces waste, and enhances overall efficiency by providing timely visual or audio alerts based on internal temperatures, door openings, condenser performance, and other operational factors.

• EZ-Open Foot Pedal: This innovative feature offers hands-free convenience for accessing refrigeration units. The door automatically opens by simply pressing the pedal. It is an optional accessory for R & A Series reach-in models.

• EZ-Clean Gaskets: These gaskets boast a single-fold construction, unlike traditional PVC gaskets, that facilitates cleaning and sanitation. They also last up to 4 times longer than PVC gaskets.

• StayClear™ Condenser Coil: Traulsen’s StayClear™ condenser coil technology significantly reduces blockages caused by grease and debris, which is common in traditional condenser coils with aluminum fins.

Applications and Industry Use Cases

The diversity of applications and industry use cases is a testament to Traulsen’s entrenched market success. The company’s refrigeration equipment has furnished commercial kitchens worldwide, from the most renowned high-end restaurants to neighborhood quick-serve cafes. Traulsen ascribes this to its focus on delivering tailored solutions. The brand collaborates extensively with industry consultants and foodservice dealers to engineer bespoke projects to expand its customer base across multiple applications.

• Restaurants and Cafes: Restaurants and cafes store bulk ingredients and prepped meals. Traulsen’s reliable, energy-efficient refrigeration solutions are essential for maintaining the freshness and quality of ingredients in fine dining establishments, casual restaurants, and specialty cafes. Reach-in and pass-thru refrigerators and freezers contribute to these facilities’ cold storage applications.

• Fast Food Chains: Fast food chains often need workflow and space efficiency to keep perishables and prepackaged foods fresh for customer convenience. High-volume and robust construction are critical to comply with their fast-paced nature. Compact reach-ins, sandwich prep tables, and blast chillers/freezers help fast food outlets serve customers without interruption.

• Hospitals and Clinics: Hospitals and clinics prioritize hygiene and safety. Stainless steel interiors and advanced temperature control capabilities make Traulsen’s refrigeration products ideal for healthcare settings.

• Laboratories: Laboratories demand specialized refrigeration equipment to safely store delicate samples, chemicals, and other temperature-sensitive materials. Traulsen’s glass door coolers and undercounter freezers help maintain a sterile environment and support stringent sanitation protocols.

• Schools and Universities: Schools and universities need refrigeration units in their cafeterias and dining halls, and glass door merchandising refrigerators boost impulse sales. Traulsen’s low-height milk coolers facilitate access for students and loading for staff.

• Daycare Centers: Daycare centers benefit from user-friendly designs like self-closing doors, adjustable shelves, and reliable temperature control. Space is also a crucial consideration for these settings. Traulsen’s slim reach-ins and compact undercounter units effectively preserve snacks, meals, and other temperature-sensitive items for young children.

• Hotels and Resorts: Hotels and resorts focus on aesthetical appeal, high quality, and large capacity for storing their stocks and presenting their food and beverage offerings. The 3-section solid door units are perfect for hotel kitchens, while their glass door counterparts create an inviting atmosphere in lobbies.

• Catering Services: Catering services require mobile, flexible, high-performance refrigeration solutions. Traulsen blast chillers, multi-compartment prep tables, and configuration options like casters and dual-temp compartments enable caterers to customize their refrigeration equipment to meet the unique needs of each event.

• Grocery Stores: Grocery stores look for models with easy-access shelving and user-friendly controls. Energy efficiency is also vital for them as guests frequently open cabinet doors in these settings. Energy Star-rated glass door reach-ins that illuminate products potentially enhance profitability.

Conclusion

Traulsen has consistently set the standard for reliable, safe, and cost-effective food storage in demanding foodservice settings. The brand has solidified its status as the pinnacle of commercial refrigeration solutions, garnering a well-deserved reputation. It has grown from its humble beginnings in 1938 into today’s international leader operating under the ITW Group corporate umbrella. Traulsen’s comprehensive product lineup has become a trusted staple in commercial kitchens, hospitality venues, healthcare settings, and correctional facilities. The company has constantly improved its products with innovative and customizable features to address different requirements and remain at the forefront of commercial refrigeration.