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Commercial Microwaves The Rapid Lifesavers of The Kitchens - Chef's Deal

Commercial Microwaves: The Rapid Lifesavers of The Kitchens

Commercial microwaves are typically larger and more powerful than microwave ovens used in residential kitchens. They are also built to withstand the heavy usage and frequent cleaning of commercial environments, especially food service businesses. They are a convenient and efficient way to cook food quickly in a busy kitchen. Commercial microwaves are often used to heat pre-prepared food, such as frozen entrees. They have a higher output than a residential microwave as well.

Domestic Microwave vs. Commercial Microwave Oven

Commercial microwave ovens have the same working practice as residential ones. But there are several differences between a residential and commercial microwave.

  • Size and Output: One of the main differences between commercial and residential microwaves is their size and capacity. Commercial microwaves have bigger sizes than domestic ones, with a larger capacity to cook a large amount of food at once, which is essential for a commercial kitchen.
  • Power: Commercial microwaves are designed to be more powerful than residential ones, with higher wattage ratings. It allows them to cook a huge amount of food more quickly and evenly and saves considerable time. While most domestic microwaves have a maximum power range between 1000 to 1200 watts, a typical commercial microwave has 1500 to 2000 watts.
  • Durability: A commercial microwave is designed to handle the high requirement of a high-volume food service operation and withstand frequent usage. They are more durable and reliable against the heavy use of a food service operation.
  • Design And Additional Features: Commercial microwaves have different designs and features from residential microwaves, which makes them ideal and convenient for commercial use.

    One of the different features of commercial microwaves is the pre-programmed quick buttons. These buttons simplify and facilitate operations by making oven use faster and easier. You can adjust the multiple controls for different times and temperatures depending on the food type you want and push one button when you cook.

    Most commercial microwaves come with a stainless steel interior and exterior, ensuring durability and easy cleaning.

  • No Turntables: One of the major differences a commercial microwave has is not having a turntable like standard microwaves. They use a method to distribute the microwave energy to the cavity called a stirrer system. This system eliminates the need for a turntable that rotates the food on top by distributing the energy around the food, resulting in evenly cooked or heated food in less time. It’s a smart invention since it is hard to rotate the bulk amount of food that commercial microwaves take.
Panasonic Microwaves - Commercial Microwaves: The Rapid Lifesavers of The Kitchens - Chef's Deal

Types of Commercial Microwaves

When choosing a commercial microwave, considering the power range of the oven depending on your kitchen’s need and the volume of your business is essential.

1. Built-in Microwaves

Built-in microwaves are high-capacity appliances designed to be placed in a wall or cabinet. They are ideal for upscale and high-volume establishments. They offer a seamless workflow in rush hours and can handle heavy loads with their multiple power levels and large size.

2. Countertop Microwaves

Countertop microwaves are smaller ovens designed for smaller kitchens with limited space. They are small in size and capacity and less powerful than other commercial ovens, but this is not an obstacle that can stop them from cooking and heating evenly and quickly.

3. Rapid-Cook Microwaves

High-speed or rapid-cook microwaves are perfect appliances that keep the work flowing flawlessly even in the busiest hours. Their cooking speed makes them a popular choice among large businesses that need to serve a high number of customers in a short amount of time. Speed microwaves are typically larger and more powerful than other commercial microwaves, and they often have multiple microwave cavities to allow for cooking multiple items at once.

Avanti Microwaves -Commercial Microwaves: The Rapid Lifesavers of The Kitchens - Chef's Deal

Size of the Microwaves

Choosing the size of a commercial microwave depending on your business volume and required capacity is a should. There are three types of commercial microwaves; depending on the power and size of the oven, you can choose the one that fits your requirements.

1. Heavy-duty

Heavy-duty microwaves are high-capacity ovens designed for high-volume food service businesses. These powerful appliances are typically 2000-3000 watts. They are designed to handle over a hundred times of uses a day, proving their durability.

2. Medium-duty

Medium-duty microwaves’ power range from 1200 to 2000 watts. They cook almost as fast as heavy-duty microwaves and can be used more than a hundred times per day.

3. Light-duty

Light-duty microwaves are ideal for small establishments that use a microwave nearly 50 times daily for occasional use. They are perfect for concession stands, breakfast bars, or wait stations.

Advantages Of Using A Commercial Microwave

Commercial microwaves have speed, size, efficiency, and long-time use advantages. They also have additional functional features that make life easy for heavy-trafficked food businesses.

1. Speed

First and foremost, commercial microwaves are designed to be fast and efficient. They have higher wattage and more powerful heating elements, which means they can heat and cook food quickly. This is especially useful in a busy kitchen where time is of the essence. Commercial microwaves can also be used to rapidly defrost frozen foods, which can save time and reduce food waste.

2. Size

In addition to their speed, commercial microwaves also have a larger capacity than residential microwaves. This is especially useful in a commercial kitchen where large quantities of food must be heated or cooked at once. Many commercial microwaves have a built-in turntable or a large enough interior to accommodate large dishes or multiple items at once.

3. Durability and Reliability

Another advantage of commercial microwaves is their durability and reliability. These microwaves are built to withstand heavy use and are generally more durable than residential microwaves. They are also designed to be easy to clean and maintain, which can help to prolong their lifespan.

4. Extra Features

These appliances are also versatile and offer various settings and cooking programs. They can be used for various dishes and applications, such as heating soups, sauces, and beverages, or cooking grains, vegetables, and proteins. Many commercial microwaves also have a built-in timer or automatic shut-off feature, which can be helpful in a busy kitchen.

5. Efficiency

Finally, commercial microwaves are convenient and hassle-free to use. Depending on the kitchen’s needs, they can be placed on a countertop or built into a wall or cabinet. They are also easy to operate, with simple controls allowing precise heating and cooking. Using a commercial microwave can efficiently and conveniently heat and cook food in a busy kitchen environment.

Key Points To Consider Before Purchasing A Commercial Microwave Oven

There are several things to consider when purchasing a commercial microwave oven to ensure you get the best appliance.

1. Commercial Microwave Size and Capacity

It would help if you were sure to measure the space where you plan to install the microwave to ensure it will fit properly. You should also consider the size of the dishes and the amount of food you will be cooking or heating, as this will determine the size of the microwave you need.

2. Power

Commercial microwaves are rated in watts; with higher wattage, microwaves can quickly cook and heat food. Consider the amount of food you will be cooking and the speed at which you need it to be done to determine the wattage you need.

3. Features and Controls

It would be best if you looked for a microwave with features and controls that meet your needs. For example, you may want a microwave with multiple cooking programs and settings if you need to cook various dishes.

4. Durability and Reliability

The durability and reliability of the microwave are essential considerations when purchasing. Look for an appliance with a good warranty and a reputation for durability.

5. Price

It would help if you compared the price of the microwave to your budget and the value it offers. While it’s important to stay within your budget, it’s also important to consider the long-term value of the appliance.

6. Brand and Customer Support

Considering the brand and customer support options when making your purchase is also important. You can look for a reputable brand with good customer support if you have any appliance issues.

To Sum Up

Microwaves are a lifesaver in both commercial and domestic kitchens. Commercial microwaves are more powerful, durable, and larger counterparts of standard microwaves, designed for professional use. Commercial settings like food service businesses will achieve a seamless workflow using the right commercial microwave, even during the busiest hours.

Ş.Kaya, with a robust foundation in Western Languages and Literature, has been leveraging her expertise in language and communication since graduating with a bachelor's degree in this vibrant field. Her academic background has endowed her with a nuanced understanding of various cultures and languages, skills she has seamlessly transitioned into her professional career. Since 2021, Şebnem has been a key member of the content creation team at Chef's Deal, a company renowned for its comprehensive range of commercial kitchen equipment and services. In her role as an SEO content writer, Şebnem combines her passion for language and culinary arts to craft engaging, informative content. She focuses on the latest trends in commercial kitchen equipment, insights into the foodservice business, and practical tips for those involved in the industry. Her work aims to not only inform but also inspire her audience, reaching professionals seeking to enhance their operations or individuals passionate about culinary innovation. Şebnem's contributions are vital in helping Chef's Deal connect with its audience, providing valuable resources that support the growth and success of culinary professionals. Her ability to translate complex industry knowledge into accessible, compelling content has made her an invaluable asset to the team and a trusted voice for readers navigating the dynamic world of foodservice and commercial kitchen equipment.

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