Consulting
Commercial Restaurant Equipment Selection
Space Optimization
Equipment Training for Staff
Budgeting
Logistic Planning
Demand / Capacity Planning
Maintenance (Equipment, Usage of Filtration)
Food Safety
Storage Management and Shelving
Complying with Local Codes
Design
Concept Design
Waste Handling Solutions
Coordination
Plan and Design Documents
Mechanical, Electrical, and Plumbing (MEP)
Electric, Gas Connections, Fire Suppression Solutions
Cost Estimate Equipment Planning
Space Planning
Employee Break Room Design
Layout Considerations
Labor Efficiency
Energy Efficiency
Storage
Food Preparation
Cooking
Cleaning / Washing Stations
Service Area Design
Flexibility
Modularity
Sanitation
Back-of-House Supervising
Air Ventilation
Financing
Improves Your Cash Flow
Manages Your Budget
Preserves Your Credit Lines
Saves Your Cash Reserves
Allows You to Benefit from Tax Deductions
Easier than Getting a Bank Loan
Advantages of financing:
Who can apply for financing:
Improves Your Cash Flow
Startup Business
Established Business
Low Credit Scores
High Credit Scores
Small or Medium Business
Our Customers
Restaurants
Delis
Convenience Stores
Country Clubs
Nursing Homes
Churches
Sports Facilities
Convention Facilities
Hospitality Groups
HVAC Companies
Bars
Cafeterias
Markets
Camps
Assisted Living Facilities
Hospitals
Entertainment Facilities
Parks & Recreation Facilities
Banquet Facilities
Contractors & Architects
Bakeries
Caterers
Butchers
Schools
Senior Homes
Hotels-Motels- Resorts
Correction Facilities
Non-Profit Organizations
Food Consultants
Governmental & Military Installations
Why Chef’s Deal?
We have more than 90 years of combined market and field experience.
We help you with the local codes.
We follow the new trends and adapt them to your business.
A committed technical staff will help you.
We help with your equipment installation.
We assist you training your staff to use the equipment efficiently.
High quality and cost-effective service guaranteed.
The best price for the distinguishing services.
Industry Passion & Partnership
SEFA was established in 1986 to foster connections between food service equipment dealers and manufacturers, thereby streamlining transactions to be mutually beneficial and profitable-effectively creating a buying group. Over the next three decades and more, SEFA has evolved to be the industry's leading buying group, earning a reputation for reliability, trust, and unparalleled success.
FEDA serves distributors and dealers that meet FEDA membership eligibility requirements related to volume, operations, and ownership. FEDA members represent geographic diversity, based throughout the United States, Canada and the Virgin Islands.
Enjoy our free design service when you shop Chef's Deal
Ask about a FREE DESIGN during your consult!
Free Consultation
We'll use your goals to create the right package for you and guide you to the best choices during our face-to-face or online consultation.
Easy and Clear Process
Our experts clarify all the design processes and provide the best suitable equipment list for your layout.
Quick Response
We will respond within 24 hours of your first contact. You'll have the drawing within days.
Easily Accessible Experts
You will work with an expert staff and reach them anytime during the project.
* When you don't shop Chef's Deal, design packages starting at $1,500
Basic
2 live design review sessions
Equipment Plan
Equipment Shopping List
Equipment elevations
Cost estimate
Premium
An additional design review session (3 total)
3D views
Digital fly through
Standard counter details
Electrical and plumbing equipment requirements (list and connection locations)
Equipment cutbook