Commercial Crepe Maker Accessories for Professional Kitchens
Commercial crepe maker accessories facilitate the crepe-making process for commercial food service establishments. Crepe-making tools, such as spatulas, turners, and oil and batter spreaders, ensure consistent quality, faster preparation time, and easy cleanup for streamlined food preparation.
The following commercial crepe machine accessories are available in various options, each serving a specific function that enhances the efficiency and performance of commercial crepe-making operations.
- Crepe Batter Spreaders (T-Spreaders): A batter spreader (T-spreader) is a simple crepe tool for evenly spreading crepe batter on the griddle. It is made from wood and aluminum, both of which are durable and lightweight, making it comfortable to use. It’s one of the most essential tools in professional crepe preparation. We present various sizes of T-shaped spreaders, ranging from 7” to 10.5” (17.78 cm to 26.67 cm) in length and 3” to 8” (7.62 cm to 20.32 cm) blade width.
- Crepe Spatulas and Turners: Crepe spatulas and turners are thin, long tools used to lift and flip crepes without tearing them. They are constructed of stainless steel or wood to withstand the rigors of commercial settings. They feature heat-resistant silicone handles to provide a secure grip.
- Batter Cans and Dispensers: Commercial crepe batter dispensers help control the amount of batter poured, reducing waste and maintaining portion consistency. Made from stainless steel and plastic, crepe-making dispensers are available in capacities ranging from 24 to 88 oz (709.76 to 2602 cc). Hence, they are instrumental in high-volume service operations.
- Crepe Accessory Kits: Crepe accessory kits are a one-stop solution for crepe-making operations, keeping all necessary tools within easy reach. These crème maker accessory kits include a water vat, batter spreader, spatula, and oil spreaders.
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