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Procurement-compliant commercial kitchen equipment, design-build support, and nationwide installation services for federal, state, and local agencies.
SBE & WOSB certified.
🏛️ GSA Contract Number: 47QSMS24D00BP
🧾 SAM UEI: KZUFD8DY5MK5
📊 DUNS: 148423820
🛡 CAGE Code: 711Z4
Chef’s Deal supports federal, state, and local government agencies with reliable, compliant procurement solutions for foodservice equipment and related supplies. Backed by decades of industry experience, Chef’s Deal helps public institutions meet operational requirements, procurement standards, and mission-critical timelines with confidence.
GSA Schedule Contract Holder
SBE & Women-Owned Small Business (WOSB) Certified
Authorized Dealer for 400+ Commercial Equipment Brands
Fast Installation & Inside Delivery Capabilities in Tennessee and Surrounding States
Nationwide Installation Support
Decades of Government & Institutional Experience
As a certified Small Business Enterprise (SBE) and Women-Owned Small Business (WOSB), we are qualified to support federal, state, and local agencies through small-business and socio-economic procurement programs.
Our Women-Owned Small Business (WOSB) certification allows eligible agencies to award contracts through WOSB set-aside and sole-source programs designed to increase participation by women-owned businesses in federal contracting. These set-aside opportunities apply only to specific NAICS codes where women-owned firms are historically underrepresented, as defined by the U.S. Small Business Administration (SBA).
In addition to WOSB-specific set-asides, WOSB-certified companies may compete under other applicable small-business and socio-economic programs, depending on the solicitation structure and agency requirements. This flexibility enables contracting officers to meet procurement goals while maintaining competition, compliance, and best-value outcomes.
Our certifications support streamlined procurement, help agencies meet small-business participation targets, and ensure eligibility across a wide range of government contracting pathways.
Our core capabilities are structured to support government procurement from pre-bid planning through delivery and installation, while maintaining compliance, pricing transparency, and operational efficiency at every stage.
Procurement & Supply
Chef’s Deal sources foodservice equipment, furnishings, and related supplies through an extensive network of 400+ authorized manufacturers. Chef’s Deal’s strong purchasing power and long-standing industry affiliations enable us to offer competitive, pre-negotiated pricing and access to equipment that meets precise technical and operational specifications.
This manufacturer access allows us to support both standardized procurements and highly specific bid requirements, ensuring agencies receive compliant products aligned with scope, budget, and performance expectations.
We work with industry-standard, government-trusted brands, cover full kitchen scope, and optimize budget as well.
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Submit project requirements or bid documents
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Receive compliant quote within 24 hours
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Equipment selection aligned with GSA & NAICS
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Delivery, installation, and project coordination
Chef’s Deal provides design-build support and pre-bid consultation services to assist agencies during planning and solicitation phases. Chef’s Deal’s team develops efficient kitchen layouts, evaluates traffic flow and workflow, identifies equipment relationships, and assesses labor and operational needs.
Where required, Chef’s Deal provides preliminary budget estimates and system-level recommendations to help agencies and consultants align scope with funding and procurement strategy before bids are released.
FREE CONSULTING, DESIGN & LAYOUT SERVICES
Chef’s Deal conducts on-site visits and field surveys to assess site conditions, access constraints, and installation requirements. These visits are available throughout Tennessee and surrounding states, with additional nationwide coverage coordinated as needed.
On-site evaluations help reduce change orders, clarify logistics, and ensure that equipment selection and installation planning align with real-world facility conditions—an essential step for government and institutional projects.
Chef’s Deal’s white-glove services include inside delivery, uncrating, equipment placement, and removal of packaging materials. This approach minimizes disruption to facilities and helps ensure equipment is correctly positioned for installation and commissioning.
Where required, licensed technicians coordinate delivery and placement to meet project schedules and site-specific requirements.
Chef’s Deal supports installation projects nationwide through a network of licensed and qualified installation partners. For projects outside our local service area, we coordinate with trusted service agencies across the country to manage scopes ranging from single-unit installations to full dining hall and institutional kitchen renovations.
This nationwide network allows us to scale services efficiently while maintaining consistent quality standards, documentation, project oversight, and compliance throughout every phase of installation.
Chef’s Deal’s dedicated bid team, project managers, and support staff are experienced in government procurement workflows, documentation requirements, and compliance standards. This focused structure ensures clear communication, accurate quoting, and consistent execution throughout the procurement lifecycle.
Chef’s Deal’s team establishes clear communication with clients, understands the unique demands of public-sector contracting, and works closely with agencies, consultants, and general contractors to support successful outcomes.
As an authorized dealer for more than 400 manufacturers, Chef’s Deal has successfully supported hundreds of schools and government entities. Chef’s Deal’s past performance includes projects ranging from single-equipment procurements to large-scale institutional renovations, executed across a variety of facility types and operational environments.
Detailed project examples and references are available in our Featured Design Projects section.
Service Regions
This hybrid service model allows us to provide localized support where it matters most, while maintaining nationwide capabilities and project coverage.
NAICS Codes & Industry Categories
Chef’s Deal’s portfolio spans multiple NAICS categories, including NAICS 333241 – Food Product Machinery Manufacturing, enabling contracting officers to efficiently match our offerings to solicitation requirements and ensure proper procurement alignment.
Chef’s Deal supports a wide range of government, educational, and institutional facilities by delivering procurement, design, and installation services aligned with public-sector requirements.
Chef’s Deal’s experience across multiple facility types enables us to adapt specifications, workflows, and delivery methods to meet operational, regulatory, and budgetary constraints unique to each environment.
Portfolio of the Work
Chef’s Deal’s portfolio spans multiple NAICS categories, including NAICS 333241 – Food Product Machinery Manufacturing, enabling contracting officers to efficiently match our offerings to solicitation requirements and ensure proper procurement alignment.
Pulaski Street Church of Christ
Lawrenceburg, TN
Private School Culinary & Cafeteria Project
Chattanooga, TN
Pender County Schools
Burgaw, North Carolina
Why Choose Chef’s Deal Restaurant Equipment Company
Government buyers choose Chef’s Deal because we combine compliance, scale, and execution discipline, not just product access.
Our company holds an active GSA Multiple Award Schedule (MAS) contract, enabling federal, state, and eligible local government agencies to procure products and services through a streamlined, compliant acquisition process.
The GSA Multiple Award Schedule is a long-term governmentwide contracting vehicle administered by the U.S. General Services Administration (GSA). Under the MAS program, pricing, terms, and conditions are pre-negotiated and approved by GSA, allowing government buyers to purchase at fair and reasonable rates without conducting lengthy open-market competitive bidding processes (U.S. General Services Administration).
By purchasing through a GSA Schedule contract, agencies benefit from:
GSA Schedule purchasing supports regulatory compliance while enabling agencies to efficiently meet operational needs, making it a preferred procurement channel for mission-critical projects across federal, state, and cooperative purchasing programs.
Source: U.S. General Services Administration (GSA), Multiple Award Schedule Program
333241
Food Product Machinery Manufacturing
4234
Professional & Commercial Equipment and Supplies Merchant Wholesalers
423620
Household Appliances, Electric Housewares, and Consumer Electronics Merchant Wholesalers
332215
Metal Kitchen Cookware, Utensil, Cutlery, and Flatware
423740
Refrigeration Equipment and Supplies Merchant Wholesalers
722330
Mobile Food Services
722511
Full-Service Restaurants
722513
Limited-Service Restaurants
722320
Caterers
445110
Supermarkets and Other Grocery (except Convenience) Stores
445291
Baked Goods Stores
445230
Fruit and Vegetable Markets
722410
Drinking Places (Alcoholic Beverages)
722514
Cafeterias, Grill Buffets, and Buffets
722515
Snack and Nonalcoholic Beverage Bars
423440
Other Commercial Equipment Merchant Wholesalers
423720
Plumbing and Heating Equipment and Supplies (Hydronics) Merchant Wholesalers
423210
Furniture Merchant Wholesalers
333310
Commercial and Service Industry Machinery Also known as 333318 (2017 code)
333415
Air-Conditioning and Warm Air Heating Equipment and Commercial and Industrial Refrigeration Equipment
335210
Small Electrical Appliance
335220
Major Household Appliance
423440
Other Commercial Equipment Merchant
423210
Restaurant Furniture Merchant
423720
Sink Merchant
