{"has_options":1,"required_options":0,"created_at":"2014-09-17 08:34:13","updated_at":"2023-10-22 15:26:51","mst_search_weight":0,"msrp":1758,"image":"\/k\/t\/kt-8.jpg","small_image":"\/k\/t\/kt-8.jpg","thumbnail":"\/k\/t\/kt-8.jpg","url_key":"pro-cut-kt-8-countertop-electric-meat-tenderizer-43-knives","custom_design":"","page_layout":"","options_container":"container2","freightclass":"85","cube":"0","depth":"19.5","height":"23.3","senderzip":"77055","senderstate":"TX","sendercity":"Houston","width":"9.5","manusku":"KT-8","pallet":null,"z_pid":"c1666c31-031f-49cf-987a-116cdf1d64cc","z_conf_text":"Warranty;;1 year parts & labor warranty, standard ::Factory note","ebay_category_id":"57088","ebay_product_id":"out of stock","z_price_detail":"Web Price Call Us","gift_message_available":"0","image_label":"Pro-Cut KT-8 Countertop Electric Meat Tenderizer, 43 Knives","small_image_label":"Pro-Cut KT-8 Countertop Electric Meat Tenderizer, 43 Knives","thumbnail_label":"Pro-Cut KT-8 Countertop Electric Meat Tenderizer, 43 Knives","price_increase_date_percent":"2022-02-01\/9","surcharge":"0","msrp_display_actual_price_type":"4","google_feed_custom_label_2":"41451","google_feed_return_policy_label":"no return","google_feed_custom_label_0":"We have the best price","z_unit_per_case":"1","description":"

Features :<\/h4>
Meat Tenderizer<\/li>
electric<\/li>
countertop<\/li>
8\" x 3\/4\" mouth opening<\/li>
gear-driven<\/li>
43 hardened stainless steel knives<\/li>
thermomagnetic protector<\/li>
safety proximity magnetic switches<\/li>
stainless steel construction<\/li>
3\/4 HP<\/li>
550 watts<\/li>
120v\/60\/1-ph<\/li>
10.4 amps<\/li>
NEMA 5-15P<\/li>
cETLus<\/li>
ETL-Sanitation<\/li><\/ul>","meta_keyword":"Meat Tenderizer ","ebay_description":"
Specifications<\/h3>
Meat Tenderizer, electric, countertop, 8\" x 3\/4\" mouth opening, gear-driven, 43 hardened stainless steel knives, thermomagnetic protector, safety proximity magnetic switches, stainless steel construction, 3\/4 HP, 550 watts, 120v\/60\/1-ph, 10.4 amps, NEMA 5-15P, cETLus, ETL-Sanitation<\/h5>","z_conf_text_v2":"Warranty;;1 year parts & labor warranty, standard ::Factory note","z_html_description":"
\r\n
\r\n
\r\n The Pro-Cut KT-8 can rapidly transform tough meat into smooth cuts to increase your profits\r\n <\/h2>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Performance and Size<\/h3>\r\n
\r\n Avoid inconsistent result by using manual\r\n equipment; this unit takes the complexity out of tenderizing meat. Powered\r\n by a professional grade 3\/4 HP motor and with the ability to tenderize up\r\n to 40 lbs of meat per minute, this electric meat tenderizer ensures\r\n consistent even cuts of tender meat. Its compact table top space saver\r\n footprint (9.5\"x19.5\") fits right in even on the busiest kitchens.\r\n <\/p>\r\n <\/div>\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n \r\n <\/div>\r\n\r\n
\r\n
Safety<\/h3>\r\n
\r\n This tenderizer is robust enough to always stay upright while in\r\n operation. The head is wide enough to allow in a 1\" x 8.25\" boneless steak\r\n but tall and narrow to prevent operator accidents. As added features the\r\n KT-8 contains a thermomagnetic protector that extends the useful life of\r\n the equipment in case of overloads and a safety micro switch that\r\n automatically powers off the motor if the cover is lifted while in\r\n operation.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Ease Of Use<\/h3>\r\n
\r\n Restaurants and supermarkets are always in need of a product that can\r\n allow them to improve any kind of red meat. The process is very simple:\r\n You just place a piece of unfrozen boneless steak on top of the\r\n tenderizing head and its 43 sharp blades will puncture the meat at\r\n different levels. This action will break the hard nerves of the meat and\r\n turn it into a soft end product in less than one second. In no time, the\r\n product value will increase and it can then be sold for a better profit or\r\n be cooked without quality concerns. The unit can also make strips of red\r\n meat, chicken, calamari and even cactus. The process is exactly the same:\r\n After swapping the tenderizing unit for the fajita unit (sold separately),\r\n just introduce the product and be ready to collect all the strips\r\n underneath.\r\n <\/p>\r\n <\/div>\r\n\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n\r\n
\r\n
\r\n \r\n <\/div>\r\n
\r\n
Cleaning<\/h3>\r\n
\r\n You can clean the unit with a sponge or cloth. Chlorine solutions should\r\n never be used to clean or sanitize the tenderizer, otherwise doing so\r\n might oxidize it. All the movable parts such as the blade basket and the\r\n fajita units can be washed on the sink.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Technical Information<\/h3>\r\n
\r\n The KT-8 has been certified by ETL to comply with NSF-8 and UL-763 as well\r\n as CSA C22.2 standards. It can tenderize boneless meat as thick as 1\" and\r\n as wide as 8.25\" in less than one second. If used with the optional\r\n \"fajitas\" units (FCT-16 and FCT-22) it can provide the user with up to 16\r\n or 22 strips of red meat, chicken, calamari or even cactus. It requires a\r\n regular 110v outlet so you won\u2019t have to incur on any additional set up\r\n and installation costs. There is no additional assembly required so you\r\n can pull it out of the box and start working with it immediately. It\r\n weighs only 73 lbs and 86 when boxed.\r\n <\/p>\r\n <\/div>\r\n\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Pro-Cut KT-8 Features<\/h3>\r\n
\r\n
Food grade stainless steel body<\/li>\r\n
Compact table top footprint for limited spaces<\/li>\r\n
Thermomagnetic protector in case of overloads<\/li>\r\n
Easy to Clean and Maintain<\/li>\r\n
Precision engineered steel gear transmission<\/li>\r\n <\/ul>\r\n <\/div>\r\n
\r\n
Pro-Cut KT-8 Specifications<\/h3>\r\n
\r\n
Powerful 3\/4 HP motor for tenderizing semi-frozen boneless meat<\/li>\r\n
Tenderizing unit with 43 hardened stainless steel knives<\/li>\r\n
120 volt<\/li>\r\n
60 Hz standard<\/li>\r\n
Fajita cutter sold separately<\/li>\r\n <\/ul>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n <\/iframe>\r\n <\/div>\r\n<\/div>\r\n","z_ebay_spec_table":"
Manufacturer<\/th> Pro-Cut<\/td><\/tr>
Model Number<\/th> KT-8<\/td><\/tr>
Weight<\/th> 87 lbs<\/td><\/tr>
Width<\/th> 9.5\"<\/td><\/tr>
Depth<\/th> 19.5\"<\/td><\/tr>
Height<\/th> 23.3\"<\/td><\/tr>
Bench or Floor Model<\/th> bench<\/td><\/tr>
Finish<\/th> stainless steel<\/td><\/tr>
Motor <\/th> 3\/4 HP<\/td><\/tr>
Power Type<\/th> electric<\/td><\/tr>
Special Features<\/th> thermomagnetic protector<\/td><\/tr>
Processing Type<\/th> meat tenderizers<\/td><\/tr>
Phase<\/th> 1<\/td><\/tr>
Voltage<\/th> 120<\/td><\/tr>
Floor<\/th> <\/td><\/tr><\/tbody><\/table>","z_ebay_html_description":"
\r\n
\r\n
\r\n The Pro-Cut KT-8 can rapidly transform tough meat into smooth cuts to increase your profits\r\n <\/h2>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Performance and Size<\/h3>\r\n
\r\n Avoid inconsistent result by using manual\r\n equipment; this unit takes the complexity out of tenderizing meat. Powered\r\n by a professional grade 3\/4 HP motor and with the ability to tenderize up\r\n to 40 lbs of meat per minute, this electric meat tenderizer ensures\r\n consistent even cuts of tender meat. Its compact table top space saver\r\n footprint (9.5\"x19.5\") fits right in even on the busiest kitchens.\r\n <\/p>\r\n <\/div>\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n \r\n <\/div>\r\n\r\n
\r\n
Safety<\/h3>\r\n
\r\n This tenderizer is robust enough to always stay upright while in\r\n operation. The head is wide enough to allow in a 1\" x 8.25\" boneless steak\r\n but tall and narrow to prevent operator accidents. As added features the\r\n KT-8 contains a thermomagnetic protector that extends the useful life of\r\n the equipment in case of overloads and a safety micro switch that\r\n automatically powers off the motor if the cover is lifted while in\r\n operation.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Ease Of Use<\/h3>\r\n
\r\n Restaurants and supermarkets are always in need of a product that can\r\n allow them to improve any kind of red meat. The process is very simple:\r\n You just place a piece of unfrozen boneless steak on top of the\r\n tenderizing head and its 43 sharp blades will puncture the meat at\r\n different levels. This action will break the hard nerves of the meat and\r\n turn it into a soft end product in less than one second. In no time, the\r\n product value will increase and it can then be sold for a better profit or\r\n be cooked without quality concerns. The unit can also make strips of red\r\n meat, chicken, calamari and even cactus. The process is exactly the same:\r\n After swapping the tenderizing unit for the fajita unit (sold separately),\r\n just introduce the product and be ready to collect all the strips\r\n underneath.\r\n <\/p>\r\n <\/div>\r\n\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n\r\n
\r\n
\r\n \r\n <\/div>\r\n
\r\n
Cleaning<\/h3>\r\n
\r\n You can clean the unit with a sponge or cloth. Chlorine solutions should\r\n never be used to clean or sanitize the tenderizer, otherwise doing so\r\n might oxidize it. All the movable parts such as the blade basket and the\r\n fajita units can be washed on the sink.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Technical Information<\/h3>\r\n
\r\n The KT-8 has been certified by ETL to comply with NSF-8 and UL-763 as well\r\n as CSA C22.2 standards. It can tenderize boneless meat as thick as 1\" and\r\n as wide as 8.25\" in less than one second. If used with the optional\r\n \"fajitas\" units (FCT-16 and FCT-22) it can provide the user with up to 16\r\n or 22 strips of red meat, chicken, calamari or even cactus. It requires a\r\n regular 110v outlet so you won\u2019t have to incur on any additional set up\r\n and installation costs. There is no additional assembly required so you\r\n can pull it out of the box and start working with it immediately. It\r\n weighs only 73 lbs and 86 when boxed.\r\n <\/p>\r\n <\/div>\r\n\r\n
\r\n \r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n
Pro-Cut KT-8 Features<\/h3>\r\n
\r\n
Food grade stainless steel body<\/li>\r\n
Compact table top footprint for limited spaces<\/li>\r\n
Thermomagnetic protector in case of overloads<\/li>\r\n
Easy to Clean and Maintain<\/li>\r\n
Precision engineered steel gear transmission<\/li>\r\n <\/ul>\r\n <\/div>\r\n
\r\n
Pro-Cut KT-8 Specifications<\/h3>\r\n
\r\n
Powerful 3\/4 HP motor for tenderizing semi-frozen boneless meat<\/li>\r\n
Tenderizing unit with 43 hardened stainless steel knives<\/li>\r\n
120 volt<\/li>\r\n
60 Hz standard<\/li>\r\n
Fajita cutter sold separately<\/li>\r\n <\/ul>\r\n <\/div>\r\n<\/div>\r\n
\r\n
\r\n <\/a>\r\n <\/div>\r\n<\/div>\r\n","c_icemachine_voltage":"120","c_icemachine_phase":"1","c_commercialblenders_specialfeature":"thermomagnetic protector","c_foodprep_processingtype":"meat tenderizers","special_from_date":"2020-02-27 00:00:00","weight":"87.000000","ship_cost":null,"z_residential_delivery_liftgate":"45.000000","a_zwidth":"9.500000","list_price":1758,"early_payment_rate":"0.000000","rebate_rate":"0.000000","z_business_delivery_liftgate":"0.000000","ebay_price":"1810.030000","ebay_ship_cost":"0.000000","ebay_ship_ad_cost":"0.000000","wo_price":"1429.550000","eo_price":"1810.030000","z_ebay_promotion_rate":"1.000000","cost":"1269.000000","special_price":0,"z_product_score_global":"21.220000","z_product_rank_category":"14.000000","z_product_rank_brand":"10.000000","manufacturer":"Pro-Cut","is_recurring":0,"visibility":4,"googleshopping_exclude":0,"rw_google_base_skip_submi":0,"floor":null,"a_extendedleadtimes":0,"rw_google_base_xml_skip":0,"a_widthside_side":"9.5\"","quantity_and_stock_status":1,"rw_google_base_xml_1":1,"rw_google_base_xml_2":0,"rw_google_base_xml_3":0,"rw_google_base_xml_4":0,"rw_google_base_xml_5":0,"rw_google_base_xml_6":0,"rw_google_base_xml_7":0,"rw_google_base_xml_8":0,"rw_google_base_xml_9":0,"rw_google_base_xml_10":0,"in_html_sitemap":1,"use_in_crosslinking":1,"in_xml_sitemap":1,"freeshipping":"Free Shipping","z_show_dap_message":0,"z_primary_category_id":5642,"z_coupon_code_rate":"3","z_hide_freeshipping":0,"sync_order":0,"z_large_for_liftgate":0,"a_powertype":"electric","a_motor":"3\/4 HP","a_finish":"stainless steel","z_cps_enabled":1,"ebay_eligible":0,"a_benchorfloormodel":"bench","z_instant_rebate_enabled":0,"z_dap_message":"No price message","z_price_per_unit":"ea"}

Manufacturer<\/th>	Pro-Cut<\/td><\/tr>
Model Number<\/th>	KT-8<\/td><\/tr>
Weight<\/th>	87 lbs<\/td><\/tr>
Width<\/th>	9.5\"<\/td><\/tr>
Depth<\/th>	19.5\"<\/td><\/tr>
Height<\/th>	23.3\"<\/td><\/tr>
Bench or Floor Model<\/th>	bench<\/td><\/tr>
Finish<\/th>	stainless steel<\/td><\/tr>
Motor <\/th>	3\/4 HP<\/td><\/tr>
Power Type<\/th>	electric<\/td><\/tr>
Special Features<\/th>	thermomagnetic protector<\/td><\/tr>
Processing Type<\/th>	meat tenderizers<\/td><\/tr>
Phase<\/th>	1<\/td><\/tr>
Voltage<\/th>	120<\/td><\/tr>
Floor<\/th>	<\/td><\/tr><\/tbody><\/table>","z_ebay_html_description":" \r\n \r\n \r\n The Pro-Cut KT-8 can rapidly transform tough meat into smooth cuts to increase your profits\r\n <\/h2>\r\n <\/div>\r\n<\/div>\r\n \r\n \r\n Performance and Size<\/h3>\r\n \r\n Avoid inconsistent result by using manual\r\n equipment; this unit takes the complexity out of tenderizing meat. Powered\r\n by a professional grade 3\/4 HP motor and with the ability to tenderize up\r\n to 40 lbs of meat per minute, this electric meat tenderizer ensures\r\n consistent even cuts of tender meat. Its compact table top space saver\r\n footprint (9.5\"x19.5\") fits right in even on the busiest kitchens.\r\n <\/p>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n<\/div>\r\n \r\n \r\n \r\n <\/div>\r\n\r\n \r\n Safety<\/h3>\r\n \r\n This tenderizer is robust enough to always stay upright while in\r\n operation. The head is wide enough to allow in a 1\" x 8.25\" boneless steak\r\n but tall and narrow to prevent operator accidents. As added features the\r\n KT-8 contains a thermomagnetic protector that extends the useful life of\r\n the equipment in case of overloads and a safety micro switch that\r\n automatically powers off the motor if the cover is lifted while in\r\n operation.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n \r\n \r\n Ease Of Use<\/h3>\r\n \r\n Restaurants and supermarkets are always in need of a product that can\r\n allow them to improve any kind of red meat. The process is very simple:\r\n You just place a piece of unfrozen boneless steak on top of the\r\n tenderizing head and its 43 sharp blades will puncture the meat at\r\n different levels. This action will break the hard nerves of the meat and\r\n turn it into a soft end product in less than one second. In no time, the\r\n product value will increase and it can then be sold for a better profit or\r\n be cooked without quality concerns. The unit can also make strips of red\r\n meat, chicken, calamari and even cactus. The process is exactly the same:\r\n After swapping the tenderizing unit for the fajita unit (sold separately),\r\n just introduce the product and be ready to collect all the strips\r\n underneath.\r\n <\/p>\r\n <\/div>\r\n\r\n \r\n \r\n <\/div>\r\n<\/div>\r\n\r\n \r\n \r\n \r\n <\/div>\r\n \r\n Cleaning<\/h3>\r\n \r\n You can clean the unit with a sponge or cloth. Chlorine solutions should\r\n never be used to clean or sanitize the tenderizer, otherwise doing so\r\n might oxidize it. All the movable parts such as the blade basket and the\r\n fajita units can be washed on the sink.\r\n <\/p>\r\n <\/div>\r\n<\/div>\r\n \r\n \r\n Technical Information<\/h3>\r\n \r\n The KT-8 has been certified by ETL to comply with NSF-8 and UL-763 as well\r\n as CSA C22.2 standards. It can tenderize boneless meat as thick as 1\" and\r\n as wide as 8.25\" in less than one second. If used with the optional\r\n \"fajitas\" units (FCT-16 and FCT-22) it can provide the user with up to 16\r\n or 22 strips of red meat, chicken, calamari or even cactus. It requires a\r\n regular 110v outlet so you won\u2019t have to incur on any additional set up\r\n and installation costs. There is no additional assembly required so you\r\n can pull it out of the box and start working with it immediately. It\r\n weighs only 73 lbs and 86 when boxed.\r\n <\/p>\r\n <\/div>\r\n\r\n \r\n \r\n <\/div>\r\n<\/div>\r\n \r\n \r\n Pro-Cut KT-8 Features<\/h3>\r\n \r\n Food grade stainless steel body<\/li>\r\n Compact table top footprint for limited spaces<\/li>\r\n Thermomagnetic protector in case of overloads<\/li>\r\n Easy to Clean and Maintain<\/li>\r\n Precision engineered steel gear transmission<\/li>\r\n <\/ul>\r\n <\/div>\r\n \r\n Pro-Cut KT-8 Specifications<\/h3>\r\n \r\n Powerful 3\/4 HP motor for tenderizing semi-frozen boneless meat<\/li>\r\n Tenderizing unit with 43 hardened stainless steel knives<\/li>\r\n 120 volt<\/li>\r\n 60 Hz standard<\/li>\r\n Fajita cutter sold separately<\/li>\r\n <\/ul>\r\n <\/div>\r\n<\/div>\r\n \r\n \r\n <\/a>\r\n <\/div>\r\n<\/div>\r\n","c_icemachine_voltage":"120","c_icemachine_phase":"1","c_commercialblenders_specialfeature":"thermomagnetic protector","c_foodprep_processingtype":"meat tenderizers","special_from_date":"2020-02-27 00:00:00","weight":"87.000000","ship_cost":null,"z_residential_delivery_liftgate":"45.000000","a_zwidth":"9.500000","list_price":1758,"early_payment_rate":"0.000000","rebate_rate":"0.000000","z_business_delivery_liftgate":"0.000000","ebay_price":"1810.030000","ebay_ship_cost":"0.000000","ebay_ship_ad_cost":"0.000000","wo_price":"1429.550000","eo_price":"1810.030000","z_ebay_promotion_rate":"1.000000","cost":"1269.000000","special_price":0,"z_product_score_global":"21.220000","z_product_rank_category":"14.000000","z_product_rank_brand":"10.000000","manufacturer":"Pro-Cut","is_recurring":0,"visibility":4,"googleshopping_exclude":0,"rw_google_base_skip_submi":0,"floor":null,"a_extendedleadtimes":0,"rw_google_base_xml_skip":0,"a_widthside_side":"9.5\"","quantity_and_stock_status":1,"rw_google_base_xml_1":1,"rw_google_base_xml_2":0,"rw_google_base_xml_3":0,"rw_google_base_xml_4":0,"rw_google_base_xml_5":0,"rw_google_base_xml_6":0,"rw_google_base_xml_7":0,"rw_google_base_xml_8":0,"rw_google_base_xml_9":0,"rw_google_base_xml_10":0,"in_html_sitemap":1,"use_in_crosslinking":1,"in_xml_sitemap":1,"freeshipping":"Free Shipping","z_show_dap_message":0,"z_primary_category_id":5642,"z_coupon_code_rate":"3","z_hide_freeshipping":0,"sync_order":0,"z_large_for_liftgate":0,"a_powertype":"electric","a_motor":"3\/4 HP","a_finish":"stainless steel","z_cps_enabled":1,"ebay_eligible":0,"a_benchorfloormodel":"bench","z_instant_rebate_enabled":0,"z_dap_message":"No price message","z_price_per_unit":"ea"}

Pro-Cut Commercial Meat Tenderizers & Marinators

Pro-Cut Commercial Meat Tenderizers & Marinators