Oriental Menus With Mongolian BBQ Grills
Mongolian BBQ grills are large round griddles used for stir-frying thin slices of meat, vegetables, and noodles at high temperatures. Mongolian BBQ is actually a traditional dish. Meat and vegetables are grilled and served with noodles and a special savory sauce. This mouthwatering mix has become so popular that Mongolian BBQ restaurants and buffets pop up everywhere. Although the menu can be prepared on any flat cooktop, its popularity led to a specialty commercial grill.
Mongolian BBQ does not have a fixed recipe. Diners fill their bowl with veggies and meats of their choice and give the bowl to the chef, and the chef stir-fries each customer's unique ingredients on a Mongolian BBQ grill, spreading sizzling sounds and tempting smells. You can thus serve customizable meals in an oriental atmosphere filled with tantalizing flavors. The large round BBQ grill allows chefs to grill multiple dishes simultaneously, attracting more audience to their culinary show.
Mongolian BBQ grills are not highly complex cooking equipment. A stainless steel body stands on durable legs with optional casters. The flat round griddle area on top of the body can be cast-iron or polished steel. A scrap capture ring welded below the cooktop catches the food scraps. You will often see a hole in the center of these round BBQ grills as part of a scrap chute system. The food scraps and grease from the center flow into removable bins or trays in the lower body.
Buying A Mongolian BBQ Grill
First, evaluate your cooking demands to specify the diameter of the fry top. A larger size can meet more needs at once. The size also determines the number of burners to distribute heat evenly across the griddle area. Also, check the total BTU output. Mongolian BBQ is an on-demand dish, so a higher BTU rating is crucial for instant recovery and faster cook times.
Chef's Deal has Mongolian BBQ grills to match your kitchen and needs from elite brands, American Range, Jade, and more. You may also wish to see our other commercial grills for different cooking techniques and menus.