Efficient Prep Space Solution for Commercial Kitchens
Maximize prep space and streamline workflow with a durable stainless‑steel undershelf designed for high‑volume restaurant stations.
Key Features
- Overall size 25" W × 9‑3/8" D × 1‑1/2" H fits standard work tables.
- Constructed from 18‑gauge stainless steel for corrosion resistance and easy cleaning.
- Four 1‑5/8" leg holes align with table legs for secure mounting.
- NSF certified (STD.2) ensures compliance with commercial kitchen sanitation standards.
- Adjustable design secured with aluminum die‑cast clamps adds ~2" width and depth, compatible with Sapphire SMT, SMTB, SMES, SMEFT, SMTO, SMTOB, SMTPS models.
From The Manufacturer
Undershelf, 25"W x 9-3/8"D x 1-1/2"H overall size, (4) 1-5/8" leg holes, 18 gauge stainless steel construction, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
