Optimized Storage for High‑Volume Kitchen Stations
Maximize workspace efficiency with a sturdy, NSF‑approved undershelf designed for busy restaurant prep areas.
Key Features
- Overall size 79" W x 31" D x 1-1/2" H provides ample shelf space without sacrificing floor area.
- Constructed from 18‑gauge stainless steel for corrosion resistance and long‑term durability in commercial kitchens.
- Meets NSF certification standards, ensuring hygienic surfaces suitable for foodservice environments.
- Equipped with six 1-5/8" leg holes for easy attachment to compatible work tables, enabling quick adjustments.
From The Manufacturer
Undershelf, 79"W x 31"D x 1-1/2"H overall size, (6) 1-5/8" leg holes, 18 gauge stainless steel construction, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
