Credit Key
Efficient High‑Capacity Pasteurization for Ice Cream Production
The Finamac PPL 300 delivers reliable 300 L/h pasteurization, keeping ice‑cream batches consistent while reducing energy use.
Key Features
- Continuous pasteurization line with water‑cooled heat exchanger for rapid cooling to 4 °C.
- Three‑phase 220 V/380 V power, 12.7 kW consumption supporting high‑volume production.
- Integrated processing, transfer tanks and sanitary pumps ensure smooth ingredient flow.
- Optional volumetric doser, cooling tower, homogenizer and temperature recorder for recipe control.
From The Manufacturer
Continuous pasteurization line, production capacity 300 liters per hour, water-cooled heat exchanger with boiler, processing and transfer tanks, sanitary transfer pumps and water cooling unit, 220V/380V three-phase, 12.7 kW power consumption, optional volumetric doser, cooling tower, homogenizer and temperature recorder
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
