Credit Key
High‑Volume Bean‑to‑Cup Coffee Solution for Restaurants
Serve up to 180 hot or iced coffees daily with consistent quality and minimal downtime.
Key Features
- Delivers 150‑180 beverages per day, ideal for busy dining rooms.
- 12" touch screen interface streamlines order entry and machine control.
- Three built‑in grinders hold up to 2.2 lb each for continuous bean supply.
- ProCare cleaning system and automatic calibration keep performance optimal.
- 208 V, 20 A NEMA L6‑20P power with NSF/ANSI‑4 and UL certifications ensures safety and compliance.
From The Manufacturer
Schaerer Coffee Soul C Bean to Cup Coffee Brewer, brews hot and iced coffee, (150 - 180) beverages per day, 28 gram brewing unit, 12" touch screen, automatic grinding, (3) integrated grinders/hoppers (each holds up to 2.2 lbs of whole beans), ProCare cleaning system, dedicated hot water spout, integrated ADA on the drip tray, bi-directional telemetry, Auto Setup and Calibration, water connection (3/8") and drain line (1.5" ID) required, 208v/60/1‐ph, 20 amps, NEMA L6‐20P, NSF / ANSI-4 / UL
Images are for reference. Color, configuration, dimensions and what's included vary by model.
