Efficient High‑Volume Baguette Baking
The Winco ABPN-4 delivers consistent, evenly baked baguettes while streamlining high‑volume production in commercial kitchens.
Key Features
- Four 18" x 26" perforated slots provide 4‑batch capacity for simultaneous baking.
- 16‑gauge aluminum construction ensures rapid, uniform heat distribution.
- Silicone glaze offers non‑stick performance, eliminating the need for oil or spray.
- Dimensions 18" x 26" x 1" OA fit standard rack ovens and half‑sheet pans.
From The Manufacturer
Baguette Pan, 4 Slots, 18" x 26" x 1" OA, perforated, 16 gauge, silicon glaze, aluminum
