Efficient High‑Heat Cooking with AllPoints Burner
Delivers reliable, high‑intensity heat for fast broiling in busy commercial kitchens.
Key Features
- 22‑1/2" tubular burner length provides ample coverage for large broiler pans.
- Integrated air mixer plate ensures even flame distribution and consistent cooking results.
- Designed as a dedicated burner type for commercial broiler applications.
- AllPoints brand construction offers durability suited to high‑volume foodservice environments.
From The Manufacturer
Tubular Burner, 22-1/2", includes air mixer plate
Images show the product series. Color, configuration, included items and accessories vary by model.
