Keep Bakery Goods Fresh During Transport
The World Manufacturing WOVEN WITH PVC WINDOW Rack Cover keeps dough, bread, and pastries fresher on full‑size bakery racks, reducing spoilage and cutting costly disposable packaging.
Key Features
- Dimensions: 28″ D × 23″ W × 63″ H
- Material: PVC‑woven fabric
- Designed for bakery racks to maintain temperature during dough proofing
- Ideal for covering dough, bread, muffins, cakes, cookies, and pastries
- Supports commercial kitchen efficiency by preventing food spoilage
From The Manufacturer
Bakery rack covers are designed to keep food fresher while helping reduce the need for costly disposable packaging. Any operation using bun pan racks can benefit from covers to prevent food spoilage and maintain temperature during dough proofing. They are ideal for covering dough, bread, muffins, cakes, cookies, and other pastries stored or transported on full-size bakery racks, making them a practical solution for bakeries, grocery stores, commissaries, and food production facilities. Standard Dimensions: 28″ D × 23″ W × 63″ H
Images show the product series. Color, configuration, included items and accessories vary by model.
