Professional Multi‑Layer Baking with Thunder Group
Achieve consistent, evenly‑baked multi‑layer cakes quickly in a busy commercial kitchen.
Key Features
- 10‑inch diameter provides ample surface for 2‑inch deep, tiered cakes.
- 2‑inch depth accommodates standard cake layers while maintaining structural integrity.
- Heavy‑duty aluminum conducts heat uniformly for reliable bake results.
- Round shape with straight sides ensures clean, professional cake presentation.
From The Manufacturer
Layer Cake Pan, 10" dia. x 2"H, round, aluminum
