Efficient Warm Holding for Large Batches
The INSS-110F delivers reliable 11‑qt warm holding for soups, stews and sauces, streamlining buffet service in busy commercial kitchens.
Key Features
- 11 qt capacity (11‑1/2" dia × 9" H) fits CAC CAMS‑111 chafer.
- 24‑gauge stainless‑steel mirror finish resists warping, heat, rust and corrosion.
- Two sturdy handles enable safe transport and quick placement on service lines.
- Open‑bead rim simplifies sanitation and complies with food‑service hygiene standards.
- Compatible replacement parts (covers, water pans) available for ongoing maintenance.
From The Manufacturer
Vegetable Inset Pot, stainless steel, 11 qt,
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
