Credit Key
High‑Speed Chicken Filleting for Commercial Kitchens
Boost throughput and cut labor with Jaccard’s Fillet‑O‑Matic slicer that turns each boneless breast into four uniform fillets.
Key Features
- Slices up to 1,028 boneless breasts per hour into 4,112 fillets.
- Plug‑N‑Play design enables quick installation with minimal training.
- Quick‑release FDA‑compliant conveyor belt simplifies full sanitation.
- Compact tabletop footprint fits small to mid‑size operations.
- Constructed from bacteria‑proof AISI 304 stainless steel for durability.
From The Manufacturer
Fillet-O-Matic™ Boneless Chicken Slicer, countertop, slices boneless breast into 4 fillets, capacity of up to 1,000 breasts per hour, Plug N Play design, DA compliant conveyor belt, stainless steel construction
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
