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High‑Speed Chicken Filleting for Commercial Kitchens
Boost throughput and cut labor with Jaccard’s Fillet‑O‑Matic slicer that turns each boneless breast into four uniform fillets.
Key Features
- Slices up to 1,028 boneless breasts per hour into 4,112 fillets.
- Plug‑N‑Play design enables quick installation with minimal training.
- Quick‑release FDA‑compliant conveyor belt simplifies full sanitation.
- Compact tabletop footprint fits small to mid‑size operations.
- Constructed from bacteria‑proof AISI 304 stainless steel for durability.
From The Manufacturer
Fillet-O-Matic™ Boneless Chicken Slicer, countertop, slices boneless breast into 4 fillets, capacity of up to 1,000 breasts per hour, Plug N Play design, DA compliant conveyor belt, stainless steel construction
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
