Reliable Temperature Control for Busy Fry Stations
Ensures precise temperature control for high‑volume fryers, reducing downtime and maintaining consistent oil quality.
Key Features
- High limit design with a 54" capillary length for stable temperature regulation.
- Fixed temperature rating of 450°F provides consistent cooking performance.
- Equipped with two screw terminals, a bulb, and an LCH indicator for easy wiring and monitoring.
- Manual reset function allows quick recovery after over‑temperature events.
From The Manufacturer
High Limit, 54" capillary, 450°F fixed temperature, (2) screw terminals, bulb, lch, manual reset
