Efficient Countertop Slush Production for Busy Cafes
Boost service speed and menu variety with a compact machine that delivers consistent, high‑quality frozen drinks on demand.
Key Features
- 19‑quart hopper provides ample batch capacity while maintaining a zero rear clearance footprint for tight kitchen layouts.
- 208‑230 V single‑phase, air‑cooled design ensures reliable operation without the need for dedicated water‑chilled infrastructure.
- Gravity‑fed hopper agitator and high‑efficiency beater create uniform ice crystals, supporting classic slush, frozen cocktails, and coffee blends.
- Touchpad controls allow precise adjustment of ice crystal size and dispensing speed, streamlining workflow for restaurant staff.
From The Manufacturer
Frozen Beverage & Slush Machine, classic slush, frozen coctails, frozen coffee & more, H-O-T system consistency, gravity-fed, high-efficiency beater, hopper agitator, adjustable ice crystal size & dispensing speed, zero rear clearance, air cooled, single phase, countertop model, 19 quart hopper, touchpad controls, 208-230/60/1-ph, (material code: SL8VD251997)
Images show the product series. Color, configuration, included items and accessories vary by model.
