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Wolf C48C-8B 48" Gas Restaurant Range w/ 8 Open Burners, Convection Oven, Cabinet
Wolf C48C-8B Standard Features
- Fully MIG welded frame
- Stainless steel front, sides, backriser, lift-off high shelf
- 6" stainless steel adjustable legs
- Eight open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
- Shrouded flash tube pilot system (one pilot per two burners)
- Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front and 12" x 141⁄2" in the rear
- Extra deep pull out crumb tray with welded corners
- 35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans fit side-to-side or front-to-back.
- Oven thermostat adjusts from 250°F to 500°F
- Heavy duty cool touch oven door handle
- Two oven racks and four rack positions
- 35,000 BTU/hr. convection oven in place of standard oven 24"d x 26 3⁄8"w x 13 7⁄8"h (115v - 1 phase blower motor 4 amp, 6' cord and plug), includes three oven racks. Full size sheet pans only fit side-to-side in convection oven. Convection oven motor requires field attachment.
- 1" rear gas connection and pressure regulator
- One year limited parts and labor warranty
Wolf C48C-8B Specifications
- DESCRIPTION: 1 Convection Oven / 8 Burners / Natural Gas-Propane
- TOTAL INPUT BTU / HR: 275,000
- SHIPPING WEIGHT (2 Separate Cartons) LBS / KG: 730 / 332
From The Manufacturer
Challenger XL™ Restaurant Range, gas, 48", (8) 30,000 BTU burners with lift-off burner heads, (1) convection oven, stainless steel front, sides, back riser & high shelf, fully welded body, 6" adjustable legs, 275,000 BTU, CSA, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
