High‑Volume Pasta Production for Busy Kitchens
The Arcobaleno AEX500V delivers 220‑500 lb. of dough per batch, enabling chefs to meet peak demand without compromising quality.
Key Features
- 220‑500 lb. mixer capacity
- 220‑440 lb. output per hour
- Variable speed continuous mixing & extruding
- Automatic flour and liquid dispensing
- Stainless steel construction with elevated platform
From The Manufacturer
Pasta Mixer with Verticle Extruder, industrial model, 220-500 lb. mixer production, 220-440 lb. output/hour, variable speed continuous mixing & extruding, automatic flour & liquid dispensing, PLC programmable recipes, mixer mounted on elevated platform, stainless steel construction, legs (contact factory for price)
Images are for reference. Color, configuration, dimensions and what's included vary by model.
