High‑Volume Pasta Production for Busy Kitchens
The Arcobaleno AEX500V delivers 220‑500 lb. of dough per batch, enabling chefs to meet peak demand without compromising quality.
Key Features
- 220‑500 lb. mixer capacity
- 220‑440 lb. output per hour
- Variable speed continuous mixing & extruding
- Automatic flour and liquid dispensing
- Stainless steel construction with elevated platform
From The Manufacturer
Pasta Mixer with Verticle Extruder, industrial model, 220-500 lb. mixer production, 220-440 lb. output/hour, variable speed continuous mixing & extruding, automatic flour & liquid dispensing, PLC programmable recipes, mixer mounted on elevated platform, stainless steel construction, legs
