Precise Temperature Control for Commercial Kitchens
Maintain consistent cooking and refrigeration temperatures to protect food quality and reduce energy waste.
Key Features
- S‑type thermostat with SPST contact breaks on temperature rise for reliable shut‑off.
- 36‑inch capillary tube delivers accurate temperature sensing across large units.
- Wide operating range of 100 °F to 325 °F supports diverse kitchen applications.
- Bulb size 3/16" × 11‑5/8" fits standard refrigeration and cooking equipment.
- Rated for 227 V and 30 A, meeting commercial electrical specifications.
From The Manufacturer
Thermostat, S-type, 36" capillary, SPST, breaks at temperature rise, 100° F to 325° F temperature range, 3/16" x 11-5/8" bulb, 227v, 30 amp
Images show the product series. Color, configuration, included items and accessories vary by model.
