Precise Temperature Control for Commercial Kitchens
AllPoints 221036 thermostat dial gives restaurant chefs quick, precise temperature control, reducing guesswork and improving cooking consistency.
Key Features
- Provides a wide temperature range of 150 °F to 400 °F, covering most commercial cooking and holding applications.
- Robust manual dial design allows easy adjustment on equipment panels without electronic interfaces.
- Fits standard control knob mounts used in restaurant equipment, ensuring straightforward installation.
From The Manufacturer
Thermostat Dial, 150° to 400° F temperature range
Images are for reference. Color, configuration, dimensions and what's included vary by model.
