Precise Temperature Control for Commercial Broilers
Provides reliable, easy‑to‑adjust temperature control for high‑volume cooking.
Key Features
- Broiler knob with a 2‑1/2" outer diameter for a secure fit on standard panels.
- Designed specifically for AllPoints 221149 control assemblies.
- Robust construction suited to the demanding environment of restaurant kitchens.
- Smooth rotary action enables quick temperature adjustments during service.
From The Manufacturer
Broiler Knob, 2-1/2" OD
Images show the product series. Color, configuration, included items and accessories vary by model.
