Durable Stainless Steel Customization for Restaurant Equipment
Enhances kitchen workflow with reliable, precision‑engineered stainless steel components.
Key Features
- Constructed from 304 type stainless steel for superior corrosion resistance in demanding foodservice environments.
- Partial finished end and full finished welds provide a clean, ready‑to‑install interface for seamless integration.
- Maximum length of 14 inches allows flexible placement within a variety of commercial equipment layouts.
- Manufactured in Detroit, ensuring consistent quality control and traceable origin for each unit.
- Supplied individually (each) to match exact customization needs without excess inventory.
From The Manufacturer
Partial finished end, stainless steel (maximum 14" length), full finished welds, 304 type stainless steel, MADE IN DETROIT, each
Images are for reference. Color, configuration, dimensions and what's included vary by model.
