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The Doyon DAF001 Water Meter With Single Water Inlet
What is a Water Meter & Why Do I Need One?
A water meter allows you to add the specific amount of water you need to help you make perfect dough every time. It will also help you get the dough consistency you need for perfect products every time. Avoid end results of dry crumb and flat flavored breads.
High Performance
Achieve the perfect dough for superior baked goods every time! You get the best results with dough that has been handled as little as possible, and a water meter is a perfect complement to your mixing process. The DAF001 Digital Water Meter allows you to add the precise amount of water that you need to give you the proper consistency and avoid flat flavored or dry crumb breads. The DAF001 Accurately meters from 0.1 to 99.9 liters and measures water temperature from 34°F to 120°F (0°C to 49°C)
Doyon DAF001 Standart Features
- Water flow rates from 2 to 45 liters per minute
- Water pressure from 3.6 to 116 psi
- Water flow rate can be measures in liters, US gallon or Canadian gallon
- Water temperature can be measured in degrees F or C
Doyon DAF001 Specification
- Width : 16 15/16 Inches (380 mm)
- Depth : 5 1/8 Inches (130 mm)
- Height : 10 1/4 Inches (260 mm)
- PSI : 3.6 to 116 (0.25 to 8 bars)
- Water Flow Rate : 0.5 to 25 liters/min
- Metering Min/Max : 0.1 / 99.9 liters
- Water Inlet : 1/2" NPT
- 120 Volts : 1 ph / 60 Hz
- Power Type : Electric
