Efficient Hot-Utensil Holding for Commercial Kitchens
Keep serving utensils hot and sanitary while slashing water use in busy kitchens.
Key Features
- Wall‑mount with key‑slot brackets for fast, secure installation on any wall.
- Keeps utensils above 140°F, preventing bacteria growth for safe service.
- Includes two 1/9‑size, 4‑inch deep stainless‑steel pans (90106) for short‑handled tools.
- 400 W, 120 V AC, 3.3 A, NEMA 5‑15P plug; cULus & NSF certified; 10 5/8″ H × 15 1/4″ W × 5 1/4″ D; 19 lb.
From The Manufacturer
CW, CONSERVEWELL™ MOUNTED UTENSIL HOLDER, keeps utensils above 140°F, with key slot mounting brackets and (2) short-handled, utensil compartments: 1/9-size, 4" deep stainless steel, pans (90106), for use with plastic handled utensils and non-gel-filled dishers, 400 watts, 120v/60/1-ph, 3.3 amps, cord, NEMA 5-15P, cULus, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
