Efficient Tabletop Presentation for Busy Restaurants
Maximize countertop space and showcase menu items with a sturdy, two‑tier oak stand that keeps service fast and organized.
Key Features
- Dimensions: 11.490" W x 11.690" D x 19.400" H, fitting standard tabletop layouts.
- Two‑tier design provides separate levels for plates, desserts or promotional items.
- Constructed from solid oak wood, offering a durable, natural finish for high‑traffic areas.
- Base material listed as wood, supporting stable placement of GN 1/2 sized trays and dishes.
From The Manufacturer
Select Concept Stand, 11.490"W x 11.690"D x 19.400"H, 2 tier, oak, holds GN 1/2
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
