Efficient High-Capacity Dough Mixing for Commercial Kitchens
The BE&SCO 2 Spiral Dough Mixer delivers high‑volume dough production while saving floor space in busy commercial kitchens.
Key Features
- 110 lb (50 kg) capacity handles large dough batches for bakeries.
- Stainless‑steel reversible bowl and hook simplify cleaning and versatility.
- Two digital speeds (spiral 135/270 rpm, bowl 12.8/25.5 rpm) with manual backup.
- 208‑220 V, 3‑phase, 20 A, 4.4 kW power; UL 763 and NSF‑8 certified.
- Dust‑free cover, leveling pads and casters provide safe, stable, mobile use.
From The Manufacturer
Spiral Dough Mixer, floor model, 110 lb. dough capacity, 2-speed, digital controls with manual back-up, reversible stainless steel bowl & hook, dust-free bowl cover, leveling pads & casters, 208/220v/60/3-ph, 20.0 amps, 4.4kW, L15-20P, cETLus, CE, RoHS, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
