Efficient Egg Service for Busy Kitchens
Streamline breakfast and brunch service with durable, footless egg cups that fit tightly on plates and speed up plating.
Key Features
- Ceramic construction with alumina vitrified glaze provides a sturdy, stain‑resistant surface for high‑volume use.
- Capacity of 1.75 oz (1 3/4 oz) holds a standard egg, ensuring consistent portion control.
- Compact dimensions 1.88" × 1.75" allow tight stacking and easy storage in commercial dish racks.
- Oven safe up to 530 °F (275 °C) and dishwasher safe for quick turnover between service periods.
- Supplied in cases of 12, matching typical restaurant bulk ordering and inventory practices.
From The Manufacturer
Footless Egg Cup, 1.75 oz, 1.88" x 1.75", Simplicity, Steelite Performance, Alumina Vitrified, Dishwasher Safe, Oven Safe Up To 530° F/275° C, 12 Per Case, Simple, Casual, Versatile (minimum = case quantity) (STOCK item)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
