Efficient Breakfast Service with Premium Egg Cups
Designed for high‑volume breakfast service, this porcelain egg cup delivers consistent 2 oz portions while withstanding oven temperatures up to 660 °F.
Key Features
- Capacity: 2.0 oz (1 ¾ in diameter) ensures uniform egg servings.
- Material: Premium Pillivuyt porcelain provides elegant durability.
- Oven Safe: Tolerates up to 660 °F (347 °C) for on‑plate finishing.
- Case Quantity: Ships in cartons of 12, ideal for restaurant inventory.
- Made in Europe, meeting Pillivuyt quality standards for commercial use.
From The Manufacturer
Egg Cup, 2.0 oz, 1.75", Europe, Pillivuyt, Porcelain, Oven Safe Up To 660° F/347° C, 12 Per Case, (minimum = case quantity) (STOCK item)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
