Efficient Mini Egg Cups for High‑Volume Service
Provides a compact, porcelain egg cup that streamlines breakfast service and enhances plating precision.
Key Features
- 2.0 oz (2 in) capacity for single‑serve eggs
- Durable porcelain construction ensures elegant presentation
- Oven safe to 660 °F/347 °C for on‑plate finishing
- Mini size fits tight service lines while delivering impact
- Supplied in cases of 12, perfect for restaurant bulk ordering
From The Manufacturer
Egg Cup, 2.0 oz, 2.0", Mini, Pillivuyt, Porcelain, Oven Safe Up To 660° F/347° C, 12 Per Case, Small In Size But Large In Impact (minimum = case quantity) (STOCK item)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
