Efficient Egg Presentation for Commercial Kitchens
Provides a sturdy, polished egg cup that enhances service speed and presentation.
Key Features
- Dimensions: 2" wide by 2-1/8" high, ideal for standard soft‑boiled eggs.
- Material: 100% stainless steel with a mirror finish for durability and easy sanitation.
- Design: Rolled edge and footed base keep the cup stable on busy tabletop surfaces.
- Weight: Each cup weighs 21.03 lb per master pack, ensuring solid feel without wobble.
- Compliance: Meets food‑service metal standards, suitable for high‑volume restaurant use.
From The Manufacturer
Egg Cup, 2" x 2-1/8"H, rolled edge, footed base, stainless steel, mirror finish
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
