Optimized Storage for Commercial Kitchen Workstations
Maximize workspace efficiency with a durable stainless undershelf designed for high‑volume restaurant environments.
Key Features
- 24" wide by 24" deep surface provides ample storage for tools and supplies.
- Constructed from 18/300 stainless steel for superior corrosion resistance.
- Specifically engineered for use with John Boos GS6 and EES8 equipment stands.
- Adds organized, easy‑access shelving to streamline kitchen workflow.
From The Manufacturer
Equipment Stand Undershelf, 24"W x 24"D, 18/300 Stainless, only to be used with GS6 & EES8 models
Images are for reference. Color, configuration, dimensions and what's included vary by model.
