Sturdy Stand for Efficient Kitchen Workflows
Provides a sturdy, NSF‑approved work surface that streamlines prep in busy restaurant kitchens.
Key Features
- 30" W x 24" D x 20" H dimensions deliver ample workspace.
- Top constructed of 16‑gauge/430 stainless steel with marine‑edge for corrosion resistance.
- Adjustable stainless steel undershelf adds flexible storage height.
- 1‑5/8" stainless steel legs ensure stable support on commercial floors.
- All components meet NSF certification for food‑service safety.
From The Manufacturer
Machine Stand, 30"W x 24"D x 20"H, 16/430 stainless steel top reinforced, marine edge, adjustable stainless steel undershelf, 1-5/8" stainless steel legs, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
