Efficient Work Surface for Commercial Kitchens
The SMEMS-3030S stand provides a sturdy, NSF‑approved work surface that streamlines prep and equipment placement in busy restaurant kitchens.
Key Features
- 30" W × 30" D × 20" H footprint fits tight kitchen spaces.
- 16‑gauge/430 stainless steel top with marine edge resists corrosion.
- Adjustable stainless undershelf provides extra storage.
- 1‑5/8" stainless legs give strong load support.
- NSF certification meets food‑service sanitation requirements.
From The Manufacturer
Machine Stand, 30"W x 30"D x 20"H, 16/430 stainless steel top reinforced, marine edge, adjustable stainless steel undershelf, 1-5/8" stainless steel legs, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
