Efficient Bone Removal for Commercial Kitchens
Mercer’s Precision Plus™ tweezers let chefs extract fish bones quickly, reducing prep time and hand fatigue.
Key Features
- Length 4‑5/8" with 1/2" tip provides precise reach for salmon and delicate fillets.
- Tempered stainless steel construction maintains shape and spring‑back performance.
- Raised cross‑hatch grips deliver stable, non‑slip handling during high‑volume service.
- Beveled interior edges securely grip bones without crushing flesh.
- Satin finish hides wear and eases cleaning in busy restaurant environments.
From The Manufacturer
Precision Plus™ Fish Bone Tweezer, 4-5/8" x 1/2", raised cross-hatch grips, beveled interior edges, tempered stainless steel, satin finish
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
