Precision Cutting for High‑Volume Meat Prep
Achieve consistent, fast slicing with a commercial‑grade 10 mm blade set designed for busy kitchens.
Key Features
- 24 stainless‑steel blades (10 mm) provide durable, hygienic cuts for all meat types.
- Gear‑driven design delivers steady 1.5 HP power for reliable performance on the UMC L series.
- Built‑in safety switch prevents operation unless the pan is correctly installed, enhancing operator safety.
- Compact footprint 19" × 12" × 20" fits standard countertops while the wide 3‑1/4" × 5‑1/4" mouth speeds material feed.
- CE approved construction meets North American safety standards for commercial foodservice equipment.
From The Manufacturer
Blade Assembly,10mm (24 BLADES) for UMC L Series Meat Cutting Machines
