Efficient Garnishing with Victorinox Channel Knife
The Victorinox 5.3403-X2 channel knife delivers precise, consistent cuts that speed up garnishing and plating in high‑volume kitchens.
Key Features
- 6‑1/2" stainless‑steel blade provides a long, straight cutting edge for uniform vegetable ribbons and decorative strips.
- Durable black polypropylene handle offers a non‑slip grip and resists stains and heat in busy foodservice environments.
- Channel design guides fruit and vegetable strips directly onto plates, reducing waste and improving presentation speed.
- Swiss‑engineered Victorinox construction ensures reliable performance and easy sharpening for daily commercial use.
From The Manufacturer
Channel Knife, 6-1/2" blade, black polypropylene handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
