Efficient Commercial Ice Pop Production
Boost your ice‑pop output with a reliable, commercial‑grade mold that speeds batch production.
Key Features
- Fourteen individual cavities let you produce multiple ice pops in one freeze cycle.
- Each cavity holds 75 ml, delivering consistent portion control for every pop.
- Engineered specifically for commercial ice pop production in high‑volume kitchens.
- The ice cream mold design simplifies filling, stacking and freezer placement.
- Ideal for foodservice operators seeking reliable, repeatable ice‑pop results.
From The Manufacturer
Ice cream mold, 14 cavities, 75 ml per cavity, ideal for commercial ice pop production
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
