Precision Cutting for High‑Volume Food Prep
The smooth‑edge blade delivers consistent, precise cuts for high‑volume food prep, reducing waste and speeding service in commercial kitchens.
Key Features
- Blade only, smooth edge design for the R60T model ensures uniform slicing and dicing.
- Constructed from stainless steel for corrosion resistance and long‑term durability.
- Three adjustable stainless steel "S" blades provide versatile cutting thickness control.
- Designed for use with the 60 L stainless steel bowl, matching the R60T processor capacity.
- Operates on 3‑phase 208‑240 V power with speed range 1800‑3600 rpm for efficient processing.
From The Manufacturer
Blade Only, smooth edge, for R60T
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
