Precision Cutting for High‑Volume Food Prep
The smooth‑edge blade delivers consistent, precise cuts for high‑volume food prep, reducing waste and speeding service in commercial kitchens.
Key Features
- Blade only, smooth edge design for the R60T model ensures uniform slicing and dicing.
- Constructed from stainless steel for corrosion resistance and long‑term durability.
- Three adjustable stainless steel "S" blades provide versatile cutting thickness control.
- Designed for use with the 60 L stainless steel bowl, matching the R60T processor capacity.
- Operates on 3‑phase 208‑240 V power with speed range 1800‑3600 rpm for efficient processing.
From The Manufacturer
Blade Only, smooth edge, for R60T
