Precision Julienne Cutting for Commercial Kitchens
Create uniform 2 mm julienne strips fast, ensuring consistent presentation and reducing prep time in high‑volume foodservice operations.
Key Features
- Cutting size: 2 mm (2 × 2 mm) delivers fine, even julienne cuts ideal for salads, garnishes, and vegetable ribbons.
- Designed for Robot Coupe processors, the disc provides reliable, repeatable performance for busy restaurant kitchens.
- Compact 2 mm profile minimizes waste and maximizes yield from each batch of produce.
From The Manufacturer
Julienne Disc, 2 x 2mm (5/64" x 5/64")
